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The essence of vanilla: a touch of vanilla adds depth and flavor even to savory dishes--discover this spice's hidden powers.(cook book)
Country Living, February, 2005 by Rubin, Hanna
a tender treat
When winter cold and gloom set in, fill the house with the heady scent of vanilla. This classic pound cake uses both vanilla extract and seeds to create a moist, lightly flecked, golden crumb. Burnt-sugar syrup, added to the batter and brushed gently on top after baking, further moistens this delicately sweet treat. Dress the cake with fresh whipped cream or a medley of roasted or poached fruit, savor it after dinner with a brandy or toddy, or present it to a special someone.
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Burnt-Sugar Pound Cake
MAKES ONE 9- BY 5-INCH CAKE
2 2/3 cup ...Read the rest of this article with a Free Trial at HighBeam Research.