Food Industry
Industry: Email Alert RSS FeedControl units.(Product Review)
Food Manufacturing, September, 2006
The 22.5 mm HYGEIA Series N control units are designed to meet the emerging hygienic standards of the food processing, pharmaceutical and medical industries. Each meets the stringent requirements of EN 1672-2:2004 and ISO 14159 for cleaning and preventing the risk of accumulation of dirt/bacteria. The series features special easy-to-clean surface geometries, and a sealing design that protects the gaps between fixed and moving parts against the ingress of contamination. All meet IP 67 submersibility and IP 69K sealing requirements for up to 80[degrees]C high pressure hot water/steam jet cleaning (according to DIN 40050 Part 9). Singular Controls Inc. (914) 347-4497
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