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Best of Bob Lape.(Business Lives)(Onera)(Pylos)(Brief Article)(Restaurant Review)

Crain's New York Business, February, 2006

Following are a few recent reviews of Greek restaurants. Onera (21/2) 222 W. 79th St. (between Amsterdam Avenue and Broadway), Manhattan. (212) 873-0200. A fascinating, innovative modern American restaurant inspired by Greek ingredients and flavors. Owner-chef Michael Psilakis prepares exciting small-plate raw mezes, as well as offal tasting dinners and many tasty turnings of tradition on its ear.

Pylos (2) 128 E. Seventh St. (between Avenue A and First Avenue), Manhattan. (212) 473-0220. A wonderful take on Greek home cooking on the Lower East Side. Tony Chi designed this casual set for flavorful, fresh dishes crafted by Greek food authority Diane Kochilas.

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