Find Articles in:
All
Business
Reference
Technology
News
Lifestyle

Manufacturing Industry

Biofilms for water purification

New Materials Asia, Jan, 2008

Scientists in Australia have discovered that the older the water filter, the better when it comes to reducing the off-putting earthy taste of some tap water. A team from the Australian Water Quality Centre (AWQC) and the University of Adelaide has discovered that bacteria that grow on particles in a sand filter effectively extract the compounds that produce the taste.

Natural earthy and musty smells in drinking water do not usually pose a health risk, but many consumers prefer a fresher taste. This represents an ongoing challenge for the water companies.

"Although adverse odours do not present a risk to human health, their presence often leads to a misconception that the water is unsafe for drinking," said Gayle Newcombe, research leader at the Applied Chemistry Unit of the AWCQ in Salisbury, South Australia. She and her colleagues have investigated the effect of sand filters in extracting the most common earthy molecules, geosmin and methylisoborneol (MIB), from the water supply. These two compounds occur naturally in water and are non-toxic.

Newcombe and her colleagues at the AWCQ, alongside BridgetMcDowall in the School of Chemical Engineering at the University of Adelaide, have now demonstrated that they can remove geosmin and MIB using biologically-active sand filters. In such filters, the particles of sand are allowed to accumulate a biological film of beneficial bacteria that absorb and break down the biodegradable odour molecules.

The team tested sand filter material taken from working water treatment plants. They found that sand taken from a 26-year old filter had a well-established biofilm and was able to remove any detectable traces of geosmin and MIB in less than two weeks. Fresh filter sand with no biofilm, by contrast, was essentially ineffective, removing less than two-thirds of the geosmin and MIB even after several months of operation.

For further information, contact: the Australian Water Quality Centre, Hodgson Road, Bolivar, South Australia 5110, Australia; tel: +61-13-0065-3366; Internet: www.awqc.com.au; or: University of Adelaide, School of Chemical Engineering, Engineering North Building, Adelaide, South Australia 5005, Australia; Internet: www.chemeng.adelaide.edu.au

COPYRIGHT 2008 International Newsletters
COPYRIGHT 2008 Gale, Cengage Learning
 

BNET TalkbackShare your ideas and expertise on this topic

The following tags are supported in BNET comments:
<b></b> <i></i> <u></u> <pre></pre>

Leave a Reply

  1. You are currently a guest | Login?
advertisement
Go
advertisement
  • Click Here
  • Click Here
advertisement

Content provided in partnership with Thompson Gale