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Week of July 6, 2008

uExpress, July, 2008 by Susan Nicholson

SUNDAY (Family) -- Expect raves from the family with these CARAMELIZED LAMB CHOPS (see recipe). Serve the chops with GRILLED CARROTS, ROASTED RED POTATOES, MIXED GREENS and SOURDOUGH BREAD.

STRAWBERRY SHORTCAKE with CHOCOLATE SAUCE is a divine ending to a special meal. Spoon fresh strawberries over sliced pound cake; top with chocolate sauce and add a dollop of light whipped cream.

PLAN AHEAD: Save enough lamb chops and some strawberries for Monday. Save enough chocolate sauce for Saturday.

SHOPPING LIST: olive oil, red wine vinegar, dark brown sugar, honey mustard, lemons, lamb shoulder chops, carrots to grill, red potatoes, salad greens, sourdough bread, fresh strawberries, pound cake, chocolate sauce, light whipped cream.

MONDAY (Heat and...

 

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