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Bibliography for: "Cutting-edge cuisine: the first edition of "Cutting-Edge Cuisine" for 2003 takes a more grassroots approach to culinary instruction, featuring the recipes of two friends who have turned a passion for cooking into a professional success - Special Advertising Section - Del Golden and Linda Colucci - Brief Article - Advertisement"

"Cutting-edge cuisine: the first edition of "Cutting-Edge Cuisine" for 2003 takes a more grassroots approach to culinary instruction, featuring the recipes of two friends who have turned a passion for cooking into a professional success - Special Advertising Section - Del Golden and Linda Colucci - Brief Article - Advertisement". Vegetarian Times. FindArticles.com. 27 Dec, 2009. http://findarticles.com/p/articles/mi_m0820/is_2003_March/ai_98171040/

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COPYRIGHT 2004 Gale Group

 

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