Preteen pressure
Vegetarian Times, Jan, 2004
The more anxiety youngsters feel, the more likely it is that they will eat unhealthful foods and fewer nutritious ones. "Children in the most stressed category are more fatty foods and more snacks. [and] they were also less likely to consume the recommended five or more fruits and vegetables or eat a daily breakfast," says researcher Jane Wardle, PhD, director of the Cancer Research UK's Health Behaviour Unit.
- Most Popular Articles in Home & Garden
- Coolest room on the block: have a bedroom that's way drab and boring? Hang ...
- Reuse, recycle, remodel: environmentally friendly materials and techniques ...
- Keeping it simple: interior designer Michael Lee finds an overdesigned ...
- House of the Year: this craftsman-inspired home is factory-built--proving ...
- Dreaming of cabin life: smart ideas for small spaces, plus the hottest spots ...
- More »
The study of more than 4,000 11-year-olds published in the August 2003 issue of Health Psychology determined that students under the greatest stress are nearly twice as much fatty food as those who were moderately anxious.
COPYRIGHT 2004 Vegetarian Times, Inc. All rights reserved.
COPYRIGHT 2008 Gale, Cengage Learning