Nutrition Research Newsletter

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Articles in Nov, 2004 issue of Nutrition Research Newsletter

• Investigating diet and colorectal cancer associations
• Soft drink vending machines in high schools
• Carbohydrates' impact on hepatic and intestinal lipoprotein accumulation
• Social cognitive theory in diabetes exercise research: an integrative literature review
• Dropout patterns in dieting trials
• Does fruit and vegetable consumption play a role in women's bone health?
• Changes in dietary quality after diagnosis or breast cancer
• Homocysteine concentrations and the Mediterranean diet
• Online forum messages posted by adolescents with type 1 diabetes
• Calcium absorption declines with age
• HIV-infected US youth at risk for obesity
• Nutritional causes of the metabolic syndrome
• Contributions of children to the care of adults with diabetes
• Coffee found to increase the body's inflammatory response
• Light-to-moderate alcohol intake lowers dementia and Alzheimer's disease
• Body image of chronic dieters
• Eggs found to be beneficial in Mexican pediatric population
• A nurse-coaching intervention for women with type 2 diabetes
• Nutrition education—a survey of practices and perceptions
• Loosing calcium through the gut
• Salad and satiety
• Impact of environmental and genetic factors on weight gain in adulthood
• Conjugated linoleic acid's role in diabetes management
• A briefed mailed screener vs an in-depth telephone survey