Nutrition Research Newsletter

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Articles in April, 2003 issue of Nutrition Research Newsletter

• Energy requirements in a feeding trial - Energy Metabolism - Brief Article
• Impact of alexithymia in obese women - Obesity
• Breakfast cereal intake and mortality in men - Cardiovascular Disease
• Supplementation with vitamin D reduces fractures in both men and women - Nutrition and Bone Health
• Leptin concentrations and body fat distribution - Hormones
• Energy requirements of women - Energy Metabolism
• Antioxidant supplement and oxidant damage in healthy men - Dietary Intake
• Animal proteins in hypercholesterolemic men - Cardiovascular Disease - Brief Article
• Family meal patterns during adolescence - Pediatric nutrition - Brief Article
• Characteristics of children attending weight management program - Childhood Obesity and Activity
• Cancer survivor's lifestyle changes - Nutrition and Oncology
• Stigmatization of obese children - Childhood Obesity and Activity
• Dietary effects on n-3 fatty acids kinetics - Cardiovascular Disease
• Galactose content of baby food meats - Pediatric Nutrition
• Further investigation of breastfeeding and childhood obesity - Childhood Obesity and Activity
• Pregnancy, lactation and bone health - Nutrition for Women
• Soy and homocysteine - Dietary Intake - Brief Article
• Fresh juice and probiotics help prevent urinary tract infections - Nutrition for Women - Brief Article
• MCT and decreased adiposity in overweight men - Dietary Intake - medium-chain triglycerides
• Postprandial GLP-1 and lipemia in type 2 diabetes - Diabetes
• Soy protein successfully substituted in preschooler's lunches - Pediatric Nutrition
• Physical activity in a sample of three-to-four-year-old children - Childhood Obesity and Activity
• Weight loss and bone integrity in obese adolescents - Pediatric Nutrition - Brief Article
• Rapid weight gain in infancy and obesity - Childhood Obesity and Activity