Nutrition Research Newsletter

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Articles in June, 2005 issue of Nutrition Research Newsletter

• Ascorbic acid supplementation and content of human milk
• Weight loss factors among young adults
• The ketogenic diet as a treatment for intractable epilepsy
• Blood pressure change with weight loss is affected by diet type in men
• Mortality perceptions of obese individuals
• Soy food intake and blood pressure
• Ghrelin and gastric emptying obesity
• Dairy, calcium, and vitamin D intakes and prostate cancer risk
• Typical eating and physical activity habits of University students
• Low-glycemic load diet and cardiovascular disease
• Insulin sensitivity and macronutrient composition of weight loss diet
• Supplementation of infant formula with long-chain polyunsaturated fatty acids
• Promoting physical activity in children through the use of a multimedia curriculum
• A controlled 2-month dietary fat reduction and soy food supplementation study in postmenopausal women
• Hormonal levels decreased in obese men with OSA
• Longitudinal changes in energy expenditure in girls
• Predictors of improvement in hemoglobin among toddlers
• Breakfast habits, nutritional status, body weight and academic performance in children and adolescents
• Determination of body composition in children with cerebral palsy