Food Industry
Industry: Email Alert RSS FeedCork program update
Cheers, Oct, 2006
Constellation Wines U.S. is updating its wait staff training and education program to reflect new trends for serving wines in restaurants, bars and hotels in the U.S.
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The Constellation On-Premise Resource and Knowledge (CORK) program brings servers up-to-date on trends including proper tableside service for screwcap bottle closures and other alternative packaging. The CORK program also addresses the popularity and quality of wine packaged in 3-liter boxes, provides information on emerging wine regions and offers tips for helping customers select wines to match their food choices.
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