Family Economics and Nutrition Review

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Articles in Winter, 1999 issue of Family Economics and Nutrition Review

• Poverty and Well-Being in Rural America - Statistical Data Included
• Journal of Marriage and the Family
• Report Card on the Diet Quality of Children - Statistical Data Included
  by Mark Lino
• Demography
• Contribution of Away-From-Home Foods to American Diet Quality
• Journal of Nutrition Education
• Adapting the Food Guide Pyramid for Children: Defining the Target Audience
  by Etta Saltos
• The Rural Poor's Access to Supermarkets and Large Grocery Stores
• Pediatrics
• Are All Food Pyramids Created Equal? - Brief Article
  by Alyson Escobar
• Research and Evaluation Activities in USDA - United States Department of Agriculture
• Eating Breakfast Greatly Improves Schoolchildren's Diet Quality - Statistical Data Included
  by P. Peter Basiotis
• Marriage & Family Review
• Technical Research for the Food Guide Pyramid for Young Children
  by Kristin L. Marcoe
• Alternative Employment Arrangements
• Official USDA Food Plans: Cost of Food at Home at Four Levels, U.S. Average, June 2000 - 1
• Expenditures on Children by Families, 1999
  by Mark Lino
• Federal Statistics: Children's Health - Brief Article
• Consumer Research: Food Guide Pyramid for Young Children
  by Catherine Tarone
• Factors Affecting Nutrient Intake of the Elderly
• Consumer Prices
• Factors Influencing Children's Dietary Practices: A Review
  by Alyson Escobar
• The Food Stamp Program After Welfare Reform
• U.S. Poverty Thresholds