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View more issues: Winter 1999, Fall 1999, Spring 2001
Articles in Wntr 1999 issue of Family Economics and Nutrition Review
- Federal Statistics: Eating and Exercise - Brief Article - Statistical Data Included
- Official USDA Alaska and Hawaii Thrifty Food Plans: Cost of Food at Home - 1st half 1999 - 1 - Statistical Data Included
- Nutrition and Dairy Industry Benefits Associated With Promoting Lowfat Milk: Evidence From the 1989 CSFII
by David L. Pelletier - Research and Evaluation Activities in USDA - Statistical Data Included
- Consumer Prices - Brief Article - Statistical Data Included
- Folate Intake and Supplement Use in Women of Childbearing Age - Statistical Data Included
by Gail E. Gates - Public assistance receipt among immigrants and natives: How the unit of analysis affects research findings
- Center for Nutrition Policy and Promotion U.S. Department of Agriculture - Statistical Data Included
- Trends in Availability of Foods and Nutrients: A Comparison Between the United States and Italy, 1961-92 - Statistical Data Included
by Claire Zizza - Compulsive buying among college students: An investigation of its antedecents [sic], consequences, and implications for public policy
- Factors Associated With the Intake of Dietary Supplements - Statistical Data Included
by Rodolfo M. Jr. Nayga - Child support obligations: Attitudes and rationale
- The Diet Quality of Americans: Strong Link With Nutrition Knowledge - Statistical Data Included
by Mark Lino - Lifestyle options and economic strategies: Subsistence activities in the Mississippi Delta
- Facts About Childhood Obesity and Overweightness - Statistical Data Included
- Family adaptations to income and job loss in the U.S
- Earnings of Husbands and Wives in Dual-Earner Families - Statistical Data Included
- Why Americans eat what they do: Taste, nutrition, cost, convenience, and weight control concerns as influences on food consumption
- Retirement Prospects of Baby Boomers - Statistical Data Included
- Smoking, physical activity, and active life expectancy
- Clinical Guidelines: Identification, Evaluation, and Treatment of Overweight and Obesity in Adults - Statistical Data Included
- Official USDA Food Plans: Cost of Food at Home at Four Levels, U.S. Average, June 1999 - 1 - Brief Article - Statistical Data Included
