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Articles in Spring, 2002 issue of Family Economics and Nutrition Review
- Official USDA food plans: cost of food at home at four levels, U.S. average, December 2002 - 1 - United States. Department of Agriculture - Illustration
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Expenditures on children by families - the cost of raising children
by Mark Lino - Federal studies - Regular Items - food consumption and home labor statistics
- Consumer prices - Illustration
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Trends in children's consumption of beverages: 1987 to 1998
by Yi Kyung Park -
The Journal of Consumer Affairs: Internet seals of approval: Effects on online privacy policies and consumer perceptions - Author Abstract
by A.D. Miyazaki - Research and evaluation activities in USDA - Regular Items - United States Department of Agriculture - evaluation of national school lunch and breakfast programs
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Trends in food and nutrient intakes by children in the United States
by Cecilia Wilkinson Enns -
Journal of Consumer Policy: The poor in the financial market: Changes in the use of financial products, institutions, and services from 1995 to 1998 - Author Abstract
by J. Lee -
Consumers' retail source of food: a cluster analysis - analysis of food shopping patterns
by Andrea Carlson -
Journal of Food Safety: Consumer attitudes toward food safety issues - Author Abstract
by M.S. Brewer - U.S. poverty thresholds and related statistics - Illustration
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Educators' reports of food acquisition practices used by limited-resource individuals to maintain food sufficiency
by Kathryn M. Kempson -
Demography: Mortality rates of elderly Asian American populations based on Medicare and Social Security data - Author Abstract
by D.S. Lauderdale -
Food trade-offs: choosing how to balance the diet - Insight 24 May 2001
by Julia M. Dinkins -
Journal of Nutrition Education: Frequency and duration of food insecurity and hunger in US households - Author Abstract
by M. Nord -
The role of nuts in a healthy diet - Insight 23 December 2000
by Mark Lino -
Journal of the American Dietetic Association: Americans on diet: Results from the 1994-1996 Continuing Survey of Food Intakes by Individuals - Author Abstract
by S. Paeratakul -
Food, health, and nutrient supplements: beliefs among food stamp-eligible women and implications for food stamp policy
by Vivica Kraak -
Financial Counseling and Planning: Higher education borrowing - Author Abstract
by K.-W. Cha -
Factors affecting meat preferences among American consumers
by Arbindra P. Rimal -
Journal of Family and Economic Issues: Meeting family housing needs: Experiences of rural women in the midst of welfare reform - Author Abstract
by C.C. Cook
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