Alternative Medicine Review

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Articles in March, 2009 issue of Alternative Medicine Review

• The benefits of pre- and post-challenge urine heavy metal testing: Part 1
  by Walter J. Crinnion
• Diet and nondiet predictors of urinary 3-phenoxybenzoic acid in NHANES 1999-2002
  by A.M. Riederer
• The role of exposure to phthalates from polyvinyl chloride products in the development of asthma and allergies: a systematic review and meta-analysis
  by J.J.K. Jaakkola
• Ambient ozone concentrations cause increased hospitalizations for asthma in children: an 18-year study in Southern California
  by K. Moore
• Effects of exposure to 0.06 ppm ozone on FEV1 in humans: a secondary analysis of existing data
  by J.S. Brown
• Relation between cord blood mercury levels and early child development in a World Trade Center cohort
  by S.A. Lederman
• Integrated brain restoration after ischemic stroke-medical management, risk factors, nutrients, and other interventions for managing inflammation and enhancing brain plasticity
  by Parris M. Kidd
• Inulin-type prebiotics: a review
  by Greg Kelly
• EDTA chelation therapy, without added vitamin c, decreases oxidative DNA damage and lipid peroxidation
  by Anne Marie Roussel
• Olive leaf
• Vitex agnus-castus
• How to Use Herbs, Nutrients & Yoga in Mental Health Care
  by Julie S. Jurenka
• Clinical Natural Medicine Handbook
  by Mario Roxas
• Safety of supplementing infant formula with long-chain polyunsaturated fatty acids and Bifidobacterium lactis in term infants: a randomised controlled trial
  by R.A. Gibson
• Probiotic supplementation in the first 6 months of life in at risk Asian infants - effects on eczema and atopic sensitization at the age of 1 year
  by S.E. Soh
• Safety assessment of coenzyme Q10
  by T. Hidaka
• St. Joh's wort and Kava in treating major depressive disorder with comorbid anxiety: a randomised double-blind placebo-controlled pilot trial
  by J. Sarris
• A trial of B vitamins and cognitive function among women at high risk of cardiovascular disease
  by J.H. Kang
• Daily consumption of an aqueous green tea extract supplement does not impair liver function or alter cardiovascular disease risk biomarkers in healthy men
  by J. Frank
• Probiotics restore bowel flora and improve liver enzymes in human alcohol-induced liver injury: a pilot study
  by I.A. Kirpich
• Coenzyme Q10 and vitamin E deficiency in Friedreich's ataxia: predictor of efficacy of vitamin E and coenzyme Q10 therapy
  by J.M. Cooper
• Zinc modifies the association between nasopharyngeal Streptococcus pneumoniae carriage and risk of acute lower respiratory infection among young children in rural Nepal
  by C.L. Coles
• Selenium supplementation improves antioxidant capacity in vitro and in vivo in patients with coronary artery disease The Selenium Therapy in Coronary Artery Disease Patients Study
  by R. Schnabel
• A randomised, double-blind, placebo-controlled, parallel-group study of the standardised extract SHR-5 of the roots of Rhodiola rosea in the treatment of subjects with stress-related fatigue
  by E.M. Olsson
• Probiotics and dietary counselling contribute to glucose regulation during and after pregnancy: a randomised controlled trial
  by K. Laitinen
• The efficacy and safety of Crataegus extract WS® 1442 in patients with heart failure: the SPICE trial
  by C.J. Holubarsch
• Effects of growth hormone treatment on arginine to asymmetric dimethylarginine ratio and endothelial function in patients with growth hormone deficiency
  by E. Setola
• Combined enteral infusion of glutamine, carbohydrates, and antioxidants modulates gut protein metabolism in humans
  by M. Coeffier
• Randomized controlled trial of calcium supplementation in healthy, nonosteoporotic, older men
  by I.R. Reid
• Effect of a short- and long-term treatment with Ginkgo biloba extract on amyloid precursor protein levels in a transgenic mouse model relevant to Alzheimer's disease
  by S. Augustin
• Potential antioxidant activity, cytotoxic and apoptosis-inducing effects of Chelidonium majus L. extract on leukemia cells
  by S. Nadova
• Statin alternatives or just placebo: an objective review of omega-3, red yeast rice and garlic in cardiovascular therapeutics
  by H.T. Ong
• Homocysteine and depression in later life
  by O.P. Almeida
• The effect of a single dose versus a daily dose of cholecalciferol on the serum 25-hydroxycholecalciferol and parathyroid hormone levels in the elderly with secondary hyperparathyroidism living in a low-income housing unit
  by M.O. Premaor
• Evidence for anti-inflammatory effects of combined administration of vitamin E and C in older persons with impaired fasting glucose: impact on insulin action
  by M.R. Rizzo
• Vitamin E in the primary prevention of rheumatoid arthritis: the Women's Health Study
  by E.W. Karlson
• Anxiolytic activity of a phytochemically characterized Passiflora incarnata extract is mediated via the GABAergic system
  by O. Grundmann
• Effect of a dietary supplement containing blueberry and sea buckthorn concentrate on antioxidant capacity in type I diabetic children
  by E. Nemes-Nagy
• Vitamin D insufficiency does not affect response of bone mineral density to alendronate
  by D.M. Antoniucci
• Mechanisms of inhibitory effects of CoQ10 on UVB-induced wrinkle formation in vitro and in vivo
  by M. Inui
• Heavy metal induced oxidative stress & its possible reversal by chelation therapy
  by S.J. S. Flora
• Clinical update of pulsed electromagnetic fields on osteoporosis
  by L.Q. Huang
• High-dose B vitamin supplementation and progression of subclinical atherosclerosis. A randomized controlled trial
  by H.N. Hodis
• Differences in vitamin D status as a possible contributor to the racial disparity in peripheral arterial disease
  by J.P. Reis
• Vitamin A and retinol intakes and the risk of fractures among participants of the Women's Health Initiative Observational Study
  by G. Caire-Juvera
• Events calendar