A Baker's Field Guide to Chocolate Chip Cookies

Wisconsin Bookwatch, Dec, 2004

A Baker's Field Guide To Chocolate Chip Cookies

Dede Wilson

Harvard Common Press

535 Albany Street, Boston, MA 02118

1558322957 $16.95 1-888-657-3755 www.harvardcommonpress.com

Dede Wilson's A Baker's Field Guide To Chocolate Chip Cookies is a chocolate chip cooky enthusiasts dream come true! Showcasing 75 recipes that range from kid-friendly classics to unexpected innovations, this outstanding addition to any kitchen cookbook collection is enhanced with full color photography; a fund field guide formate offering the details of cookie "species" with entries on Type, Description, Field Notes, Lifespan, and Related Species. There are special graphic icons identifying which recipes are good to make with kids, which cookies freeze well; and which are especially quick & easy to make. From Apricot Almond White Chocolate Chip Cookies; Cappuccino Chocolate Chip Boscotti Dunkers; and Chocolate Polka-Dot Mint Crackles; to Double Chip Browned-Butter Oat Scotchies; Hazelnut Gianduja Chunk Cookies; and No-Bake Chocolate Chip Drops, A Baker's Field Guide To Chocolate Chip Cookies offers a cookie for any dining occasion from the school lunch bag to elegant celebatory dinner parties.

COPYRIGHT 2004 Midwest Book Review
COPYRIGHT 2005 Gale Group
 

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