The Fearless Chef

Wisconsin Bookwatch, Nov, 2004

The Fearless Chef

Andy Husbands & Joe Yonan

Adams Media/F&W Publications

57 Littlefield St., Avon, MA 02322

159337092X $16.95 adamsmedia.com

In The Fearless Chef: Innovative Recipes From The Edge Of American Cuisine, award winning professional chef Andy Husbands and "The Boston Globe" travel editor Joe Yonan effectively collaborate to compile an impressive anthology of avant garde recipes showcasing dishes that would please even the most discerning gourmet. From Tomato-Ginger Chutney; Pork Soup with Yellow Pepper Curry and Pecans; Sweet Potato Rice Cake; and Blackened Salmon with Lemon-Scallion Butter; to Twelve-Spice Turkey Breast with Cucumber-Yogurt Sauce; Zinfandel-Braised Beef Brisket; Sesame Flatbread; and Jamaican Rum-Baked Bananas, The Fearless Chef will prove to be one of the more exciting and "kitchen cook friendly" additions to any culinary cookbook collection.