Sunset
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Articles in Feb, 2008 issue of Sunset
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Gardeners' play stations: two perfect places to exercise your green thumb, whether you're a dabbler or a devotee
by Julie Chai -
From the editor
by Katie Tamony - Midweek escapes for two: the West's best reasons to play hookyfrom mountain hideaways and desert opulence to outdoor adventures and romantic restaurants
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Hall without walls; A narrow corridor gets a startling makeover: more space, natural light, and freestanding storage as a bonus
by Daniel Gregory - Wish you were here: Colony Palms Hotel
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Berkeley: Michael Pollan; The best-selling author talks about his new book and what healthy eating truly isand isn't
by Margo True - Romancing the bedroom
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What to do in your garden: February
by Julie Chai -
3 ways with brown rice: here's a side, a soup, and a dessert that show off the whole grain's versatility and chewy goodness
by Molly Watson - Pink: the new neutral
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It's better in Bend: mountains. Sun. Small-town fun. You'll find central Oregon's adventure hub hopelessly addictive
by Rachel Levin -
Tiny house, big kitchen: three cramped rooms become a family hangout that breathes
by Sheila Schmitz -
Slow food: these long-cooked stews and roasts fill the kitchen with good smells and the table with rich, meaty, tender dinners
by Jerry Anne Di Vecchio - Jazz club not to miss
- What to do in Northern California: February
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The mod pad: cocktail culture comes alive in a new house inspired by retro style
by Irene Edwards -
One bold chicken: sure, it's a lean dish, but the contrasting tastes and textures make this anything but wimpy diet food
by Adeena Sussman - Company to watch: India Rose
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Geometry lesson: how to use shape and color to link house and landscape
by Julie Chai -
The new lasagna: bake up a panful of a cheesy, bubbling pasta favorite that's packed with winter produce
by Charity Ferreira - Blog of the moment: Heavy Petal
- Sexiest food-and-wine pairing: caviar and Dom Perignon? Think again
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Sweet spots: add charm in the smallest of spaces with whimsical groupings and colorful collections
by Jessica Battilana -
Winter's flower: from rich jewel tones to subtle pinks and creams, hellebores bring early color to your cool-season garden
by Julie Chai - Favorite secret garden
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Mt. Diablo: drive up after the next rain, and you'll have Northern California at your feet
by James McCann -
Hidden Honolulu: we wanted the best of everything. And on three tours from locals, that's what we got
by Matthew Jaffe - 5 great hotel lobbies with fireplaces
- In season: kumquats
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The transplanted gardener: moving 3,000 miles to California opened up a whole new world for Joyce Maynard. But it also meant learning a different set of rules
by Joyce Maynard -
Light of heart: try this crisp, low-fat treat from the Sunset archives
by Margo True -
Bison's back: bravo for buffalo. We're saving the Western icon by eating it
by Eugenia Bone - Andrea's picks of the season
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Van Nuys, California: from the Valley, with love
by Sandra Tsing Loh -
Steam powered: a Chinese chef creates healthy, fresh dinners using a classic method
by Linda Lau Anusasananan - Good for you
- Love in a pot
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Backyard haiku: how to create a serene space for outdoor living
by Sharon Cohoon -
Seasonal sweets: healthy desserts from our readers, tested in Sunset's kitchen
by Molly Watson
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