Pasta salad with tomatoes & grilled salmon - Brief Article
Sunset, Nov, 2003
Ingredients: 12 oz. penne pasta 3 Tbs. olive oil 3 Tbs. Mrs. Dash[R] Garlic & Herb Seasoning Blend 3 Tbs. lemon juice 2 medium tomatoes, peeled, seeded and diced 1 pint cherry tomatoes, halved, yellow if possible 1 large cucumber, peeled, seeded and diced 1 red pepper 2 yellow peppers
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Instructions:
COOK pasta according to package directions. Set aside, Roast peppers, cool, peel and dice.
COMBINE olive oil, Mrs. Dash[R] Garlic & Herb Seasoning Blend and lemon juice in a large bowl.
ADD prepared vegetables and pasta, toss well and chill. When ready to serve, brush salmon fillets with a little olive oil and sprinkle lightly with Mrs. Dash[R] Seasoning Blend.
Related Results
GRILL fillets 3-4 minutes per side on medium heat. Serve hot with pasta salad.
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Makes 6 Servings
Nutrition Information Per Serving:
Calories: 446.16,
Fat: 15.31g,
Cholesterol: 62.37mg,
Sodium: 62.95mg,
Carbohydrates: 46.45g,
Protein: 30.34g, Fiber: 4.08g,
Potassium: 988.21mg
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