Beans, tomato & pepper salad - Brief Article
Sunset, Nov, 2003
Ingredients:
1 Tbs. Mrs. Dash[R] Extra Spicy
Seasoning Blend
2 Tbs. olive oil, divided
1 pint cherry tomatoes
1 medium yellow pepper, seeded and sliced
1/4 cup parsley, chopped
drained and rinsed
Instructions:
PREHEAT oven to 375[degrees]F. In a large bowl, toss Mrs. Dash[R] Extra Spicy Seasoning Blend and 1 Tbs. olive oil with cherry tomatoes and pepper.
SPREAD on baking sheet and roast for 25 minutes.
COMBINE roasted vegetables, drained beans, parsley and remaining olive oil in a salad bowl. Serve at room temperature.
[ILLUSTRATION OMITTED]
Makes 6 Servings
Nutrition Information Per Serving:
Calories: 114, Fat: 5g, Cholesterol: 0g, Sodium: 158mg, Carbohydrates: 14g, Protein: 4g, Fiber: 4g, Potassium: 173mg
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