Retail Industry
Industry: Email Alert RSS FeedBrewing seasonal gifts: a sober strategy for the holidays
Discount Store News, Nov 3, 1997 by Laura Liebeck
Holiday gift giving to friends and neighbors
has often meant a bottle of wine or
stronger spirit. Now it also means beer.
The nation's top beer producers are
poised to introduce a host of special beers
designed specifically for the holiday season. What
makes these brews distinctive is the formulation as
well as the packaging. In some cases, even advertising
has been created specifically for the event.
At the heart of the special holiday brews, created
by the specialty beer divisions of the major
brewers, is robust taste often with some added
spices, that are intended to warm the body and
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heighten the flavor of the drink on a cold day.
For the beer companies as well as the retailers,
the specialty seasonal brews also were created to
heat up sales during the lull of the colder months.
Beer sells best during the summer (Memorial Day to
Labor Day) and slows somewhat during the winter.
Seasonal beers aren't new, as they harken back
to Roman times when special Christmas beers
were brewed. But they have been getting more
exposure in recent years as brewers try to smooth
out the cyclical nature of beer sales. This is
especially true with entertaining now that the specialty
beers are becoming more acceptable beverages
with which to celebrate special events and as
appropriate accompaniments to food.
"What we're finding now with the specialty beers
is that as consumers become more educated, it's
becoming a more acceptable thing to bring beer to
or serve at a dinner party," said Mark Wildman,
manager for specialty brands at Miller Brewing Co.
Miller, via its specialty beer division, has embraced
the seasonal beer philosophy and reports increasing
sales from its brands: Leinenkugel's, Celis and The
Shipyard. Miller handles seasonal product via this
division, mostly with the Leinenkugel line.
Leinenkugel has five seasonal beers that take the
division through the whole year, Wildman said.
At Miller, no seasonal/holiday beer is identified
by the specific holiday because the company didn't
want to produce a product obsolete the day after
the event. Instead, the beers are associated with a
season and are available for only a short
period of time.
Under the
Leinenkugel name is
Leinenkugel's Winter
Lager, which is
available only during
November and
December.
After the holidays,
Leinenkugel's offers:
Leinenkugel's
Genuine Bock and
Leinenkugel's
Big Butt Doppelbock
for January
through
April; Leinenkugel's
Berry Weiss
(a traditional
wheat beer with
real berry juice),
available May to
August; and
Leinenkugel's
Autumn Gold (a
very smooth,
traditional German
Lager), available September and October only,
Wildman said.
"The idea is to make the specialty beers available
for a three- to four-month period, rotating
them in and bringing the retailer and consumer
something new and interesting," he explained.
At The Shipyard, based in Portland, Maine and
acquired by Miller three years ago, the holiday
beer is called Longfellow Winter Ale (available
October to January), named for Henry Wadsworth
Longfellow, who was born at the site of the brewery,
and Prelude Holiday Ale, geared specifically
for the holidays (November/December).
Celis doesn't offer a seasonal beer.
The only other beer within the Miller family to
get holiday treatment is Lowenbrau, which typically
is promoted at holiday time since it is a premium
beer.
Labatt USA is trying to tap the mounting interest
in beer as a gift/entertaining beverage and for
the holidays will offer Noche Buena by Dos Equis.
Available only for the holiday season, Noche
Buena is intended for holiday gift-giving as well as
for entertaining.
"The interest in holiday beers is growing as people
develop more discriminating
tastes in beer," said Karen
Brew, senior brand manager
for Dos Equis at Labatt USA.
"Wine and champagne are
traditional holiday gifts, but
beer also is becoming a gift,
and there's room to grow this
segment even more."
Also by CCM and Labatt
USA is Tecate, which will be
the subject of a special
Christmas promotion this
year, "Cerebra Las Posadas
Con Tecate!" or Celebrate
Las Posadas with Tecate.
This is a nine-day celebration
in Mexico leading up to
Christmas. It is a time when
friends and families go door
to door in the evening singing
and sharing holiday drinks
and food. This campaign is
intended for Mexican-American
communities.
Beer sales totaled more
than $6.2 billion from food,
drug and mass merchant outlets
for the 52 weeks ended
Sept. 14, according to Information
Resources Inc. Approximately
5% of beer sales, or
about $309.9 million, is
attributable to specialty
beers, sources estimated.
According to IRI data, beer
sales at mass merchants is
rising more quickly than the
other two retail channels, up
97.1% to $112 million for the
recent 52-week period. Food
retailers do the most volume,
however, $5.4 billion, up 4%
from a year ago. Drugstores
are losing ground, down
10.6% to $666.7 million for
the period.
When it comes to holiday/
seasonal beer, AnheuserBush
utilizes its Michelob
brand. For fall (through
Thanksgiving), Anheuser-Bush
will offer Michelob
Maple Brown followed by
Michelob WinterBrew Spiced
Ale, specifically geared to the
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