Bibliography for: "Richard Hamilton: diversity sweet inspiration for Spiced Pear chef"

Erica Duecy "Richard Hamilton: diversity sweet inspiration for Spiced Pear chef". Nation's Restaurant News. FindArticles.com. 04 Dec, 2009. http://findarticles.com/p/articles/mi_m3190/is_12_38/ai_114785934/

Nation's Restaurant News

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Articles in March 22, 2004 issue of Nation's Restaurant News

• Ruby Tuesday accounts for content, serves up nutritional info on menus; House votes 276-139 to ban obesity suits, like those that blamed lack of menu labeling
  by Carolyn Walkup
• Taco John's redesigns units to compete with Mexican QSRs, fast-casual concepts
  by Dina Berta
• Main Street and Main narrows loss despite sales drop in 4th Q
• HR happenings
• Melting Pot raises over $200K for cancer research
• Reader asks how U.S. pols OK'd Halliburton contract
  by Frank Turner
• When in Iceland, jump past the shark and head straight for the butter
  by Bret Thorn
• Cheese expands beyond traditional course
• King & Prince seafood chief resigns CEO post
• Fishery Products Int'l
• Marzetti Foodservice
• Stefano Foods
• Established procedures help by-the-glass sales flow
  by Larry O'Brien
• Barnie's Coffee brews China, Middle East growth
• And in the beginning …
  by Lynn Bronikowski
• Commitment to research fuels WFF's mission
  by Lynn Bronikowski
• Houston OKs alcoholic beverages near schools
• Krispy Kreme 4th-Q net rises as same-store sales grow 9%
• Maui Community College students learn ABCs of R&D
  by Dina Berta
• All Seasons Services
• Farmer Boys raises $30K for Calif. kids hospital
• Reel food
• Cafe Lurcat and Bar Lurcat
  by Carolyn Walkup
• Bonita Bay Club
• Norpac Fisheries hosts New York chefs' gathering
• Dole
• Kraft Foodservice
• General Mills
• Cosi debuts prototype sandwich outlet in Conn
• Letter from NRN publisher
  by Alan Gould
• Three WFF programs inspire mentors and their 'students'
  by Lynn Bronikowski
• WFF courts diverse group of sponsors
  by Joe Estrella
• Lights, camera, cooking! New crop of celeb chefs act out to gain fame
  by Erica Duecy
• McD adds credit payment, extends hours to continue sales boost
  by Amy Garber
• Luby's 2nd-Q net loss grows on charges and higher interest costs
• ACF publishes Sizzle magazine, which is aimed at culinary students
• Clinton Street launches 6-week kitchen course for kids, parents
• Reader: ignorance may be bliss, but not when it results in insolence
  by Joseph M. La Lopa
• Richard Hamilton: diversity sweet inspiration for Spiced Pear chef
  by Erica Duecy
• Seafood Choices Alliance announces fish list
• The Food Group appoints three execs to top spots
• Lamb Weston®
• Hormel®
• NCBA Veal Committee
• The most effective wine lists offer diners variety
  by Doug Frost
• Bahama Breeze adds call-ahead reservations
• Loaned executives prepare WFF for transition
  by Katie Kerwin McCrimmon
• With transition ahead: WFF looks to future
  by Nora Caley
• D.C. rest. assn. files suit over pending smoke ban
• NRN stock index
• Dairy Queen to crunch it up for anyone who pays 49 cents
• Gate Gourmet will provide food for sale on board some flights being offered by Ted, United Airline's new low-cost carrier
• Boston Pizza lends support to literacy program
• Heaven on Earth
  by Paul King
• Bice
  by Carolyn Walkup
• Hotel del Coronado
• Western NY Women's Hall of Fame inducts Rich
• ServSafe®
• Vollrath Co
• McCain
• Ore. operators plot anti-regulation lobbying plan
• Upfront
  by Diana Wynne
• Annual Leadership Conference keeps 'vision' alive
  by Lynn Bronikowski
• Testimonials on mentoring: members pay tribute to WFF
• Starbucks Coffee taps new international prexy
• AFC same-store sales increase, but 10-K filing delayed again
• HR vet Lawrence creates better work-life balance
  by Dina Berta
• Cura Hospitality
• Int'l. Restaurant Concepts raises $2K for Junior Achievement
• Operators face big, fat dilemma in battle for diners' hearts, minds
  by Tom Kenney
• Fuel Cafe
  by Carolyn Walkup
• Ethnic tomes feature recipes containing a whole lot of soul
  by Michael Schrader
• Tyson Foods Inc
• ACH Food Cos. Inc
• Patrick Cudahy Inc
• Chefs cook up cool dishes at Iceland Food & Fun Festival
  by Bret Thorn
• Champps hires Dallas chef for corporate role
• Founders
  by Lynn Bronikowski
• Regional connects take networking to new level
  by Nora Caley
• Chains hung up in strip-search phone scam; police seek perp; managers tricked into undressing workers
  by Milford Prewitt

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