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Food & Beverage Industry
Industry: Email Alert RSS FeedJohn Tesar left New York City, where he was opening chef of such restaurants as Vine and 13 Barrow
Nation's Restaurant News, May 12, 2003
John Tesar left New York City, where he was opening chef of such restaurants as Vine and 13 Barrow, to become executive chef at Wild Goose in Lake Tahoe, Calif.
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