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"Constellation ups ante on bidding for Dunkin' Brands". Nation's Restaurant News. FindArticles.com. 21 Mar, 2010. http://findarticles.com/p/articles/mi_m3190/is_21_39/ai_n13785604/
Nation's Restaurant News
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Articles in May 23, 2005 issue of Nation's Restaurant News
- To carb or not to carb?
- Supreme Court nixes bans on interstate sales of wine
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Brinker honored with Mentor Award at annual Elliot Leadership confab
by Dina Berta - AFC to pay special dividend after refinancing credit facility
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Cafeteria manager helps school kids eat healthfully
by Brooke Barrier - Making more of staff meals
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And the price for a bowl of soup jumped over the moon
by Elissa Elan -
Baby boomers make an impact on the industry: individuals ages 50 and older seek out healthful choices but only if the price is right
by Jack Hayes -
Nobu: New York
by Erica Duecy -
Marketing ethnic fare requires ingenuity, determination
by Liza Berger - Cambro
- McCain Foods USA
- Raving Brands recruits LaMastra for COO role
-
Detroit's fast feeders, facing unprecedented tax, could get fed up fast with mayor's plan
by Richard Martin -
Selecting ingredients to satisfy customers: as demanding consumers seek out customized options and fresher flavors, operators can stay ahead of the game with innovative twists on traditional favorites
by Bret Thorn -
Peri Peri, Atlanta
by Jack Hayes -
Fast feeders raise prices, remove 99-cent menus: inflation, higher costs for commodities, labor named as reasons for increases
by Amy Garber -
Industry vets, educators say training an answer to poor-service problem
by Elissa Elan - Friendly's operating income slides as revenues fall 4.7%
- Number of pay raises increased by 8.8 percent in 2004
- Service recoveries
- Make partnership rewarding[SM] with American Express
- PFG's 1st-Q sales up; sees increases in existing business
-
Actions speak louder: Consumers' behavior matters more than their words
by Harry Blazer - Lo Scalco
-
Year's best cookbooks honored at 27th annual IACP confab
by Ron Ruggless -
McD celebrates 50th anniversary with debut of flagship unit
by Amy Garber - Learning Evolution joins CHART as Silver Sponsor
- Kikkoman
- Johnny Rockets inks 4 pacts for 23 new units
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The paper chase: products prepared in parchment paper pouches proving popular
by Mary Caldwell -
New Yorkers bite into BBQ trend as smoker pits pop up all over town: operators say citywide development surge is making NYC a barbecue capital
by Erica Duecy - For the record
- Texas Roadhouse 1st-Q net jumps 29% as revenues rise 32%
- HR happenings
- Baja Fresh donates $163K to Santana's foundation
- Ben E. Keith honored by UniPro as Member of the Year
-
One bad grape: in wake of scandal, Beard Foundation should aim high
by Bret Thorn -
Higgins: Portland, Ore
by Man J. Liddle -
Brann's offers variety, affordability for families, sports fans
by Carolyn Walkup - Kraft, NRN operators for Windy City powwow
- StockPot
- Flat Rock Grille chain hires LeFranc as president, CEO
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Service spotlight
by Dina Berta - Say it with flowers
- Hyatt Regency Maul Resort & Spa
- NRN stock index
- Hu's on first: Winnipeg, Canada
- Amateur chef takes on pros in cook-off contests
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Tipster fingers hoax suspect as Wendy's awaits sales comeback
by Alan J. Liddle -
Restaurateurs file lawsuits to battle blog-based cybersmearing
by Milford Prewitt - New World 1st-Q net loss widens as revenues rise 2.3%
- Delivering meals and incremental business
- Huddle House opens distribution center, doubles warehouse capacity
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Michel DiGiorgio: gathering no moss at Turning Stone
by Paul Frumkin - Arturo Paz is executive chef of Breakwater Steak, Jazz & Seafood at The Portofino Hotel & Yacht Club in Redondo Beach, Calif
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Handke's Cuisine: Columbus, Ohio
by Milford Prewitt -
Compass backs BCA at annual Cultural Awareness Salute Dinner
by Milford Prewitt - Marco's Pizza buys 9 Pizza Magia units for conversion
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Fine-dining trendsetter sets bar high
by Jack Hayes - Constellation ups ante on bidding for Dunkin' Brands
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McD reveals plans for first drive-thru unit in China
by Amy Garber - McCormick & Schmick's net rises on l0.8-percent sales gain
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Antioxidant-rich foods a nutritious choicejust as Mom said
by Mary Tabacchi - Cheesecake Factory gives $140K to City of Hope
- ProAct names Finberg as sales and marketing vp
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Sauvignon Blanc: not as predictable as Chardonnay, and that's not a bad thing
by Mary Ewing-Mulligan -
Changing tastes: operators adapt to more diverse world: in the wake of demographic shifts, operators learn to appeal to an increasingly diverse customer base and work force
by Dina Berta -
Jack's Oyster House: Albany, N. Y
by Paul Frumkin - CiCi's Pizza celebrates 20th anniversary
- U.S. Potato Board
- Swift & Co
- Papa John's operator buys 2 Fla. Beef O'Brady's units
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Consumer trends: what do they want
by Paul Frumkin -
Same-store sales slacken as consumer confidence falls: pizza segment's gains for April reflect value positioning, new products, price promotions
by Susan Spielberg -
Tacone takes on fast-casual players with new growth plan
by Lisa Jennings - Domino's 1st-Q profit climbs as same-store sales surge 11.2%
-
'Gringo Lingo' fosters communication
by Dina Berta - Meet a perfect 10
- From farm fields to restaurant plates
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