Nation's Restaurant News

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Articles in June 21, 2004 issue of Nation's Restaurant News

• Culinary Federation picks managing director
• 'Magic' Johnson scores 30-unit Burger King deal
• Simplot
• McD's, Warner team for DVD youth fitness series
• Bob Evans buying Mimi's Cafe chain in $182m deal
• Fazoli's seeks menu help from well-known dietitian
• Trouble in Paradise: eatery lacking permit opens, closes on same day
  by Paul King
• Copia center announces summer events
• Three Fish
• Breakfast: operators serve up variety on the main menu as customer's choice runs the gamut from protein to carbs for most important meal of the day
  by James Peters
• Sara Lee
• 2 Houlihan's franchises shuttered in legal dispute
• Man alleges bias in race lawsuit vs. Dairy Queen
• Creativity, quality take the cake with signature desserts
  by Pamela Parseghian
• NYC schools catering to a more healthful image
  by Paul King
• Landry's appoints Liem new CFO in wake of West's exit
• Reagan's legacy of optimistic leadership can serve as archetype for the industry
  by Ellen Koteff
• Hungary is in the red—wine, that is, thanks in part to a change in government
  by Mary Ewing-Mulligan
• Starfish Grill
• Sandwiches: lunchtime staples on a roll as chefs layer on upscale ingredients
  by James Peters
• Anton Airfood taps Avendra for procurement
• Tyson
• Fishery Products Intl. Inc
• Civil-rights landmark Paschal's set to reopen
• McDonald's comps increase 7.4% for May as sales climb 10.2%
• Schott Zwiesel to acquire Fortessa equity stake
• Briazz files Ch. 11 shield, hires restructuring boss
• Denny's same-store sales increase as guest counts fall
• WFF debuts online leadership program
  by Carolyn Walkup
• Gimme Sum: Las Vegas
• Chocolate magazines sweet on Top 10 pastry chefs
• Sutton Place
• Sutter Home Winery cooks up burger recipe contest
• Calendar of events
• Veal Dish
• Sheetz C-store chain launches restaurant
• Dairy Queen adds $1.59 'MySTIRy Misty Slush'
• Krispy Kreme sweetens pot with new offerings
  by Sarah E. Lockyer
• LEYE, Brinker vets 'Go Roma' with expansion of concept
  by Carolyn Walkup
• CiCi's Pizza touts high quality in first campaign from Deutsch
• NYSRA needs to admit that smoking ban is choking some of its members' livelihoods
  by Lee S. Seinfeld
• Spring rolls with low-sugar hoisin sauce: Rush University Medical Center Chicago
• Club XIX
• Vegetarian/vegan: though it's not easy serving green, campus cafeterias relish the challenges of costs, product availability to serve non-meat-eaters tasty offerings
  by Bonnie Brewer Cavanaugh
• McCormick's Morrison named to Oxford's advisory board
• NORPAC Foods Inc
• BK elevates CFO Chidsey to North America prexy
• Sonic rolls $4.85 chicken salads, low-carb options
• NRN stock index
• Buffets Inc. predicts 1% 4th-Q same-store sales dip
• NYC plan would levy $3k fines for business noises
• Dave & Busters 1st-Q net rises; same-store sales turn positive
• Bubba Gump: maintaining managers pays off in profits
  by Dina Berta
• Alligator's not on the menu, but he shows up anyway
  by Paul King
• Sheraton Atlanta Hotel
• Darden honors nine with supplier award
• Sugar Foods names LaFond Food its Broker of the Year
• McCain foods
• Buffalo's SW Cafe readies chain's Las Vegas debut
• Arby's debuts concept, revamps products: new prototype, increased customer convenience tapped to reverse sales slump
  by Amy Garber
• Luby's Inc. reverses earnings erosion, cures debt default
  by Ron Ruggless
• Guy in Popeyes' 'Bear' spot just wants some chicken
  by Gregg Cebrzynski
• It's DQ franchisees who need to chill out about Grill & Chill
  by Larry Newell
• Cafe Atlantico and minibar, Washington, D.C
  by Erica Duecy
• Maroma Resort and Spa
• Men who love to play with food
• Daydots names Heidemann VP sales, business dev't
• General Mills
• LEYE to open Asian units in Lund-owned markets
• Max & Erma's 2nd-Q net drops on higher commodity costs
• In the swim: Mitchell's Fish Market making waves
  by Carolyn Walkup
• Grant Achatz
• Lililanfels Blue Mountain Resort & Spa
• StockPot
• Ecolab
• Del Taco operator to launch Idaho outposts
• CHART training confab offers workshops with foodservice experts
• Vetter joins Tampa Bay Partners
• Noodles signs BK group Jan Cos. for New England
• Bob Evans not bringing home bacon as sales decline
  by Susan Spielberg

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