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Articles in June 25, 2001 issue of Nation's Restaurant News
- Royal Cup Dine-Mor pours on hospitality
- LETTERS
- Court orders Tyson, IBP to finalize $3.2B merger
- Papa John's cites growth in comparable-store sales
- Cornell University to offer industry online hospitality resource site
- New owners open restored landmark Holly Hill Inn
- Benefit dinner held for cancer-stricken chef
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Carmichael's, Chicago
by Amy Zuber - Top 100 Chains Ranked By U.S. Systemwide Sales Growth
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Family segment leaders return to tried-and-true products, promos to drive sales
by Amy Spector - Quick-serve operators look to the Web to keep eye on business
- Woods of Harlem's Sylvia's dead at 76
- Dunkin' Donuts inks pact to open 3 units in Stop & Shop Supermarkets
- On-Site Omnibus
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U.S. Supreme Court denies ADA legal fees
by Jack Hayes - CORRECTION
- Ice-cream promo is survival of the cricket-eating fittest
- Family-dining group pledges grants to students
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Yak, exotic lean alternative to beef, becomes the talk of the kitchen
by Dina Berta - Top 100 Companies Ranked By U.S. Foodservice Revenues
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Sandwich leaders focus on domestic threats after multinationals are stung abroad
by Amy Zuber -
DiRoNA delegates get taste of Czech Republic, Austria, Hungary
by James C. Doherty - Enersyst buys Chef Consortium, names Abbott prexy
- Taco John's promotes Van Horne to COO post
- Alphabetic Index Of Top 100 Companies
- ConAgra names Lynn VP, corp. communications
- 3 top Shoney's execs depart; 2 are replaced
- Refranchising of 43 units boosts bottom line at Austins Steaks
- CHART to host 62nd semiannual training conference
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Sook Kang: Entrepreneurial spirit leads to American dream
by Paul Frumkin - California Kitchen earns heartfelt gratitude
- Hard lesson learned: A lapse in food-safety practices can turn dreams into nightmares
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Hot time in the city? Light-bodied wines cool and refresh summer palates
by Mary Ewing-Mulligan - Top 100 Companies Ranked By Growth In U.S. Foodservice Revenue
- Olive garden
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USDA projects decline in beef production, tight supply through 2003
by John Barone - Aqua chef-owner Mina readies Nobhill for Vegas
- Top Q&A on the NRN Top 100
- 3 districts pick Host America subsidiary for summer feeding program
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Long Island operator faces business ruin in wake of severe shigellosis outbreak
by Milford Prewitt -
Al's Italian Beef gets new owner, embarks on 1-year plan to open 25 units
by Carolyn Walkup - White Castle, Jack in the Box win EFFIE awards
- Morton's of Chicago hosts March of Dimes fund-raising gala
- Carrier announces new operating divisions
- Sidewok Cafe
- Top 100 Chains Ranked By U.S. Systemwide Foodservice Sales
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Wetzel's Pretzels, Muscle Beach form dual-brand expansion team
by Amy Spector - Vollrath promotes Park, Quinn
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Start spreading the news: Keller plans 2003 'homecoming'
by Paul Frumkin - Vivace
- Burger King to replace nets on indoor and outdoor play equipment after child's death
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Big Burrito Restaurant Group sticks with Mad Mex for local expansion plans
by Paul King -
Nifty Fifty's 'Shakeman' wears many hats
by Dina Berta -
Upscale Koutoubia begets casual French twin Cafe Momo
by Amy Spector - BBQ restaurant teaches skills at summer camp
- UPN network readies U.S. 'Iron Chef' version
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Raw pleasure: Ponzu sauce provides extra zip for fish dishes and salads
by Florence Fabricant - Alphabetic Index Of Top 100 Chains
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Chicken chains build on image of alternative to burger and fries
by Carolyn Walkup - People On The Move
- Sysco subsidiary to build Las Vegas facility
- Boston Market extends remodels to Dallas sites
- Actors push anti-BK animal-rights issue
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BK franchisees halt growth plans, say brand must beef up
by James Peters -
Maine operators cheered by potential defeat of cocktail tax
by C. Dickinson Waters -
NRA survey: Wages, bonuses continue upward spiral
by Dina Berta -
Menu specials, simplified operations heat up Tijuana Flats brand
by Jack Hayes - Industry golfers raise scholarship funds for students
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Alex Scrimgeour: Ex-accountant game for kitchen management
by Amy Spector -
Alphabetic Index Of Top 100 Companies
by Alan J. Liddle -
New products pop up as pizza leaders seek a larger slice of the pie
by Gregg Cebrzynski -
Industry leaders share tips on employee retention at Labor Days Seminar
by Dina Berta - Foodmix merges with Storandt, Pann, Margolis
- Atlanta Bread Co. inks 15-store pact for Wis
- Tyson Foods expands international interests
- Stetson retakes CEO slot at multichain REIT
- NRA Ed. Foundation awards 1st ProStart competition scholarships
- Creative Host returns to profitability in 1st quarter
- Three Fish Mediterranean restaurant opens in Minneapolis
- Golf Challenge raises $54,000 for kids center
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