Nation's Restaurant News

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Articles in July 6, 1998 issue of Nation's Restaurant News

• Buckhead Life to Open Bluepointe concept in 1999
• Marketing miscellaneous …
• Rattlesnake Holding plans new round of financing
• Take-n-bake pizza concepts expand east; Papa Murphy's leads the way
  by Amy Zuber
• New York Bagel's stock must comply by July 17
• Ventura
• Make it different, and they will come
• Breakfast 'Round the Clock
• Lamb Weston
• Rise & Dine
• Max & Erma's cites gains in 2Q, opens Ironwood Cafe
• Wood Co. lands two new college accounts
• Turkey Store awards operator Cancun trip
• New technology refrigeration rack system fits right into your kitchen plans
  by Faster Frable Jr
• Doskocil awards top sales performers
• Real Restaurants opens Fog City Diner in Chicago
  by Carolyn Walkup
• Severance, closing costs hit Shoney's in $1.4M loss
• Alliant's prexy, CEO to retire after 33 years with company
• Manitowoc
• It's a Wrap
• Fine dining on the high seas: Exploring cruise ship cuisine
  by Bob Lape
• Delaware North Park Services helps advertise Goodwill Games
• Beverage wares provide operators with smooth opportunities
  by Ed Rubinstein
• Kikkoman honors manufacturing plant's 25 years, stages symposium
• Broaster to open support center
• Emmpak Foods receives USDA honor
• CulinArt: Strategy of offering personalized service
  by Paul King
• CRIS Systems
• Akron QSRs to ask for union cards
• Ranch1 begins radio campaign; first TV spots set for Aug
  by Gregg Cebrzynski
• Nabisco acquires cookie concern
• ShowBiz plans name change, NYSE listing
• Pizza Hut now delivers to Red Roof Inn
• Benihana unveils Sushi Doraku prototype
• Levy set to take over concession reins at Orange County Center
• Panasonic launches Peltier icebox
• Pacific Tortilla
• Luby's outlines 5-year growth plan
• Subway, magazine team up for sporty promo
• Quick Service
• Bahama Breeze passes Darden's 'test,' buoys hopes for expansion
  by Bill Carlino
• Quality Dining ekes out profits for 2 quarters,. trims debt, Part 1
  by Bill Carlino
• Jake's Boss BBQ, Jamaica Plain, Mass
  by Robin Lee Allen
• Icelandic
• McCall cabinets become NSF certified
• ConAgra, GoodMark Foods to merge
• Little Caesars debuts updated unit
• Diners probably hoping for a cold spell
• Michael Foods