Jones Dairy Farm names 'Best Restaurant Families'

Nation's Restaurant News, July 24, 2006

NEW YORK -- Philip Jones, far left, president of Jones Dairy Farm, and the Food Network's Marc Silverstein, far right, present Jane, Rick and Kyle Klopcic of The Fireside Dinner Theatre with a plaque honoring the Klopcic family of Fort Atkinson, Wis., as the grand prize winner of the "America's Best Restaurant Families" award program sponsored by Jones Dairy Farm, a 117-year-old, family-owned and operated business that produces sausage, ham and Canadian bacon. Other honorees at the award reception held in New York were the Seaser family of Fort Collins, Colo.-based Egg & I Restaurants; the Schnipke family of The Red Pig Inn in Ottawa, Ohio; and the Thanes family of Lou Mitchell's Restaurant & Bakery in Chicago. More information is available online at www.jonesdairyfarm.com.

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