Bibliography for: "Did you know"

"Did you know". Nation's Restaurant News. FindArticles.com. 27 Dec, 2009. http://findarticles.com/p/articles/mi_m3190/is_35_42/ai_n28576272/

Nation's Restaurant News

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Articles in Sept 8, 2008 issue of Nation's Restaurant News

• The world is not enough: expansion abroad once was a surefire way to counter slow sales at home, but heightened global anxiety and maturing competitors threaten to stunt growth plans
  by Milford Prewitt
• FoodserviceSingles.com
  by Steve Smith
• Pernod Ricard USA
• Franke Coffee Systems
• ACH Food Companies
• Norpac
• Roosters taps Damon's VP Feerer for purchasing role
• Jack in the Box, Popeyes propel snack item craze
• Having words with Tom Ford chief executive, Stockade Cos. LLC
  by Ron Ruggless
• Advertising vet aims to spread the word about Venice-inspired concept Via Vanti!
  by Paul Frumkin
• New Wal-Mart brand takes aim at restaurants: amid TV ads vs. pizza chains, retail giant eyes 1,000 units of meal source Marketside
  by Ron Ruggless
• Did you know
• Calle Ocho
• Cheerers Cafe
• New chain with old faces smashes onto budding 'better-burger' scene
  by Dina Berta
• Conservative Cafe targets consumers who want to eat and drink the 'right' way
  by Gregg Cebrzynski
• For the record
• Same-store sales trends
• NRN stock index and other selected indices: variability for the 52 weeks ended August 29
• Week's top loosers
• Wing Zone founder dips into fryers to fight rising fuel costs
  by Elissa Elan
• Execs tout web-based apps that lighten back-office workload
  by Alan J. Liddle
• Calendar
• Moguls who revert to their entrepreneurial roots stir up the pot for hot-concept trend watchers
  by Richard Martin
• Reader: hall of fame would honor industry's influence
  by Eddie Sheldrake
• Downfall of Steak and Ale chain sends message that inability to adapt is death sentence for restaurants
  by John Self
• Patsy's rolls back prices on birthday, moves up clock for promotion's end
  by Elissa Elan
• Say cheese: cell-phone camera cooks accused Pizza Hut thief's goose
  by Elissa Elan
• Ciao Mein: Honolulu
• Reel Food
• Cashing in on chips: chefs fry and bake garnishes, betting on crunchy texture as a palate pleaser
  by Elizabeth Licata
• Penne with speck, radicchio and peanut pesto Felidia, New York City
• A Restaurant
  by Lisa Jennings
• Bluewater Grill
  by Lisa Jennings
• Charlie Palmer at Bloomingdale's
  by Lisa Jennings
• Hamamori Restaurant-Lounge
  by Lisa Jennings
• Lizarran Tapas Restaurant
  by Lisa Jennings
• Corporate chef association names McD's Coudreaut president
• Duquesne chef wins Aramark strawberry contest
• Cetrella
• Ventana Inn & Spa
• Ojai Valley Inn & Spa
• Use of flatbread on the rise as pizza goes upscale
• Darling International
• Sugar Foods
• Ventura
• Happy Chef
• Tillamook Cheese
• Hoshizaki
• Sweet Street Desserts
• Joseph's gourmet pasta
• Simplot
• Latest Midwest recession spurs restaurateurs to revamp tactics: third in a weekly series of reports on operators' survival tactics in market areas that have been hit especially hard by the nation's economic downturn
  by Carolyn Walkup
• Upscale operators turn to newfangled promotions to maintain guest traffic: initiatives include indies' co-op dinearounds, wine pricing in euros
  by Elissa Elan
• Calif. Legislature OKs 1st statewide menu label law
• Jamba: big loss precedes more unit, staff cutbacks
• More healthy options offered at morning meals
• Analysts: dive in Darden fiscals portends deepening casual dip
  by Sarah E. Lockyer
• Baskin-Robbins debuts Cafe 31 upscale treat unit
• Judge voids L.A. County law that hiked taco fines
• Chef Besh signals N.O.'s rapid post-Gustav revival
• Week's top gainers
• NRN's financial scorecard
• Togo's eateries is latest chain to buy gas for its customers
• Denny's, rock bands partner to launch allnighter rockstar menu
• Marketing miscellany …
• NPD: financial, health concerns drive increase in 'brown bagging'
  by Fern Glazer
• North Dakota farm co-op sustains eco-friendly message with second eatery in Washington, D.C
  by Elissa Elan
• Taco Del Mar embraces eco-friendly, biodegradable packaging program
• Dali Wine Bar recycles its corks, turns them into flooring, counter material
• Vegan meal delivery service branches out with catering arm
• Unilever
• Morris exits OSI startup for CityRange Steakhouse role
• Ex-Shoney's chairman Ray Danner Sr. dies at age 83
• Rock Bottom's Old Chicago inks 6 pacts for 72 outlets
• Wendy's beefs up value with 99 cents Double Stack
• Emeril's: new ops-culinary VP is Chipotle vet McCelvey
• Starbucks launches Clover amid breakfast overhaul