Bibliography for: "Obsessed with big Macs, man notes and logs his capture of 23,000 McD burgers"

Elissa Elan "Obsessed with big Macs, man notes and logs his capture of 23,000 McD burgers". Nation's Restaurant News. FindArticles.com. 04 Jan, 2010. http://findarticles.com/p/articles/mi_m3190/is_37_42/ai_n29482755/

Nation's Restaurant News

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Articles in Sept 22, 2008 issue of Nation's Restaurant News

• Shareholders OK $2.34b 'Wendy's/Arby's' merger
• L.A. lawmakers prod Calif. governor on menu labeling
• Dealboard: selected merger and acquisition activity
• NRN stock index and other selected indices
• Week's top gainers
• Week's top losers
• NRN's financial scorecard
• Palm debuts seasonal menus to benefit dress for success worldwide. forms a national fundraising partnership partnership with international not-for-profit organization Dress for Success Worldwide
• NPD: deals drive traffic boost as customers look for savings
  by Fern Glazer
• Telling employees exactly how much you invest in them can increase retention, pick up morale
  by Paul Frumkin
• Noble names Popp, Stewart exec. creative directors
• Hoshizaki
• Industry watchers predict upswing; McD marches to another SSS-positive month
  by Sarah E. Lockyer
• Same-store sales trends
• Yard House taps state-of-the-art suds management
  by Steve Coomes
• Beware, marketers: shiny, new technology has a pesky way of developing rust spots as it ages
  by Greg Cebrzynski
• Omido imports traditional touches from Japan for sushi spot
  by Elizabeth Licata
• Hard luck befalls Las Vegas following U.S. housing bust: restaurateurs in Sin City bet on continued building as way to keep tourists, convention visitors coming
  by Lisa Jennings
• Market-testing new products earns A-plus from national chains
  by Gregg Cebrzynski
• Entrepreneurs bring crepe-focused restaurant concepts into the fold
  by Catherine R. Cobb
• For the record
• Efforts grow to boost staff morale amid tight economy: perks like free food, awards aid HR goals
  by Dina Berta
• Busy schedules take a bite out of lunch hours
• Salad bar separation raises appeal to women, sales at Pizza Inn revamp
  by Ron Ruggless
• Upstart concepts conquer new markets with caution
  by Gregg Cebrzynski
• 2008 SPIRIT Award winners to be honored at MUFSO confab
• Houston icon Brennan's burned as Ike hits Texas
• S&A voids leases in Ch. 7 case amid 60-unit auction
• DineEquity's CFO quits, roiling analysts' outlook
• Schultz-backed Pinkberry goes Italian like Starbucks
• Fatburger picks agency for 'comprehensive' marketing program
• Gatti's Pizza hires Ampersand Agency, plans branding campaign
• Jamba franchisee forgoes office, favors flexible hours
  by Dina Berta
• Connecticut Restaurant Association honors Mitchell College
• Language accommodation may hinder personal growth
  by Bernard Martinage
• Hey, struggling operator: discount wars won't win you guests, but creating innovative products will
  by Peter Romeo
• KFC temporarily moves its original recipe under veil of secrecy
  by Elissa Elan
• Obsessed with big Macs, man notes and logs his capture of 23,000 McD burgers
  by Elissa Elan
• 'Hungry Bob' takes top honors at 1st chili-spaghetti eat-off
  by Elissa Elan
• Heart attack grill: Chandler, Ariz
• Reel food
• Pulling profits from pork: the versatile protein hogs the attention of thrifty chefs working to please patrons
  by Bret Thorn
• New Yorkers weigh in with appreciation for calorie disclosure on restaurant menus
  by Pamerla Parseghian
• In praise of the forgotten ingredient: a drop of bitters adds a big dose of character
  by Stephen Beaumont
• Wild Edibles Oyster Bar & Restaurant: New York
  by Chelsea Mann
• Calendar
• Mixed news on produce safety front, speakers indicate at PMA conference
  by Alan J. Liddle
• Hall takes helm at Par Springer-Miller Systems
• Heineken USA to import Newcastle Brown Ale
• Bertucci's names Protein Solutions Vendor of Year
• DadePaper acquires Saramana Wholesale
• Coca-Cola's Kent to keynote InterBev 2008
• Arrowhead names Crum culinary sales consultant
• Wilbur Curtis
• Joseph's Gourmet pasta
• Simplot
• The Beef Checkoff
• Norpac
• Novamex beverages
• Reser's
• Darling International
• Hershey's
• Ventura
• Bridgford
• J&J SnackFoods
• Frymaster
• Hatfield Quality Meats
• Chipotle: earnings, sales slump as price hikes loom
• Chick-fil-A sues ExxonMobil over water tainting
• Report: Disney kin sell off 4th highest Panera stake
• Okla. officials stumped on lethal E. coli eatery event
• Famous Dave's: O'Donnell replaces exiting CEO Craft
• Taco Del Mar boss exits to launch Irish pub in Seattle
• T.G.I. Friday's parent hires Yum vet Hsu for global role
• Caribou Coffee chain hires Carlson travel vet as CFO
• Having words with Dave Deno: president and chief executive, Quiznos
  by Dina Berta
• Environmentalism may be hot right now, but real progress is far more than a fad
  by Milford Prewitt