Bibliography for: "Green papaya and mango: unripe fruit takes place of vegetables in salads, entrees"

Florence Fabricant "Green papaya and mango: unripe fruit takes place of vegetables in salads, entrees". Nation's Restaurant News. FindArticles.com. 22 Dec, 2009. http://findarticles.com/p/articles/mi_m3190/is_39_37/ai_108550294/

Nation's Restaurant News

View more issues:

Articles in Sept 29, 2003 issue of Nation's Restaurant News

• European Union mulls continentwide smoke ban
• Panera posts 0.5% rise in comparable bakery-cafe sales
• Foodservice flies into airports with new, revamped food courts
  by Paul King
• Birth of a salesman: in future businesses will have to market to the highest talent
  by John Traino
• Confusing as it sounds, muddling vital method for adding variety to cocktails
  by Gary Regan
• Shucking record broken at oyster festival
• Viva Las Vegas: N.Y.'s B.R. Guest right at home in desert
  by Brooke Barrier
• Red Newt names Gioumousis associate winemaker
• Kraft Foodservice
• Buca: same-store sales to fall 9%, yielding loss
• S&WRG reveals American wine list; Zraly joins team as VP
  by Paul Frumkin
• Krispy paradox? Weekly, same-store rates at odds
  by James Peters
• Wendy's-backed Italian chain debuts new concept
  by Alan J. Liddle
• Benihana tests customer-loyalty program at Doraku restaurant
• 'Straight shooter: memories of the late John Dee
  by Paul King
• Hiring the right staff integral to successful business
  by Greg Davidson
• Meritage
  by Amy Spector
• Sysco
• Daydots launches six new product categories
• Solo Cup Co
• Calendar of events
• Culinary union, Yale Univ. ink long pact, halt strike
• Study: restaurants' 90% failure a 'harmful myth'
• Red Robin boosts 3rd-Q outlook on better-than-expected comps
• Charnette Norton: U.S. Army reservist calls stint in Bosnia her most rewarding career experience
  by Paul King
• Reader: remembering special-interest groups is good business
  by Terry Dalton
• Green papaya and mango: unripe fruit takes place of vegetables in salads, entrees
  by Florence Fabricant
• Foodservice journalism group awards scholarships
• Franchise circular: former operators find new revenues offering advice as consultants
  by Milford Prewitt
• Specialty Brands taps Meredith as sales manager
• Vita-Mix
• Sbarro taps O'Donnell as first nonkin CEO, pres
• Hungry Howie's rolls out $5.49, $6.99 tenders item
• Hurricane Isabel wreaks havoc as storm hits Atlantic coast
• For the record
• FCB Chicago wins KFC account, plans fourth-quarter campaign
• Schools in Pleasanton, Calif., installed a computerized payment system for their cafeterias this fall
• Reel food
• Lou & Mickey's
  by Amy Spector
• Brasserie Le Coze
• America's Second Harvest recognizes PepsiCo
• Norpac Foods
• ACH Food Cos. Inc
• Wash. pioneer, ex-WRA prexy Cohn dies at 85
• AFC: audit, restatement costs rise as sales fall
• Quality Dining's 3rd-Q income slides as sales sag at BK units
• Sky Chefs takes over in-flight catering operations at three London airports
• Representative wants 'french' fries back on House menus
  by Paul King
• Bay shrimp Waldorf salad: WestCoast Kalispell Center Hotel, Kalispell, Mont
• Zucco
• Nick & Toni's celebrates its 15th anniversary
• Sara Lee Foodservice
• Lamb Weston
• New Cosi VPs: Seidman for F&B, Winkel for mktg
• Jack in the Box brand renovation could aim to tap fast-casual allure: QSR chain eyes building, service upgrades, new premium products
  by Susan Spielberg
• Upscale chef Bayless to weigh in for BK
  by Amy Garber
• I said 'just a trim'
• Roof Terrace Restaurant & Bar at The Kennedy Center
• Phil the fire: Cleveland
  by Paul King
• Indigo grill
  by Amy Spector
• Santo Coyote
• Calavo Growers agrees to acquire Maui Fresh
• Hershey's Food Service
• Knorr
• Blacks allege race bias in Waffle House lawsuits
• Outback inks joint pact with Fleming for P. Lee's
• CKE 2nd-Q net falls on small revenue rise
• Social consciousness: on-site operators, organizations show renewed vigor in helping the hungry
  by Paul King
• Common-sense tactics, not lots of money, can keep your employees rolling out safe deliveries
• Jonathan Wright." force in British 'renaissance' stirs up New Orleans
  by Ron Ruggless
• Fuddruckers tests salmon burger
• Classics
• IDFA names Wilcox senior director, legislative affairs
• Sugar Foods
• Seattle voters grind plan for 10-cent espresso tax
• New buyer group takes over famed Le Francais
• Calif. operators wary of health insurance bill; workers' comp reforms may help
  by Alan J. Liddle
• NRN stock index
• Luby's breaks new campaign for general, Hispanic markets
• Health care foodservice execs flock to annual training confab

• 1
• 2