Nation's Restaurant News

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Articles in Sept 27, 2004 issue of Nation's Restaurant News

• NRN stock index
• Survey: consumers see loyalty plans as too slow
• Various artists
• Roy Rogers rolls out limited-time Fiesta Burger
• Tyson aids Florida hurricane-relief efforts
• Study: customers see portions in restaurants as too big
• Barrington Country Bistro
• Krystal Co. inks 3 pacts for 18-unit Texas growth
• Reader: the more things change, the more they stay the same
  by Thomas D. Rector
• Beyond pad Thai: Thailand's varied regional cuisine is all about balance
  by Bret Thorn
• Gourmet fixings, innovative flavors bring tacos into the fold of upscale restaurants
  by Florence Fabricant
• Partially real
• Calendar of events
• Denver operator dies; partners keep spirit, restaurants alive
  by Dina Berta
• Calif. 'sheriff' cites ADA, state law in rash of lawsuits: wheelchair-bound activist slaps hundreds of operators with complaints
  by Lisa Jennings
• For the record
• Paris cops find phantom eatery, theater in caves below city
  by Paul King
• Barbecue and pickles: little-known Korean food has trappings to become a star
  by Michael Anstendig
• Subway base debut kicks off QSR growth for Iraq
• Panera same-store sales rise 2.4% in August
• Nobu chain plans Dallas debut in Rosewood hotel
• Flower Foods elects Avera senior VP
• Marseille
• Granite City chain plots 18 units after stock deal
• Reel food
• Einstein Bros. adds fall flavors for LTO campaign
• Bali high: U.S. restaurants break new ground with Malay flavors
  by Erica Duecy
• AFC's Holbrook resigns as need for prexy, COO diminishes
  by Jack Hayes
• Sbarro to customers: come in and get 'busted'
• Seafood ravioli: Hispaniola, New York
  by Bret Thorn
• Sodexho USA's Landel to head Paris-based parent as CEO
• Horses without manner
• Taffer acquires Neighborhood Marketing Institute
• Corporate chefs: results of an exclusive Nation's Restaurant News survey provide a snapshot of their world
  by Bret Thorn
• Schwarzenegger vetoes nation's highest min. wage, wins CRA vote as health mandate foe
• CKE books 2nd-Q loss after legal and debt charges
• Latin spice adds new flavor: chefs offer traditional, modern dishes as interest in Hispanic culture heats up
  by Pamela Parseghian
• Total recalls: restaurateurs provide advice for coping with product recalls
  by Milford Prewitt
• McDonald's ups dividend 38% on strong cash-flow projections
• Legal backs wild salmon, sends guests to Alaska
• 5 firms vie for Atlanta stadium, arena contract
• Healthy Bites Grill
• Culinary Career Training Program
• Puck group taps hotel vet as flagship's service boss
• Bad Ass Coffee Co
  by Paul King
• The food of a subcontinent: there's a lot more to Indian food than tandoori chicken and flat bread
  by Priya Luthra
• NRA: OT rules in force despite pols' wrangling
• 'Family' show hard to watch but ads reach hungry segment
  by Gregg Cebrzynski
• Nonalcoholic drink offerings can help operators nab patrons who don't imbibe
  by Gary Regan
• For starters
  by Nancy Kruse
• Legal reforms rocking the vote on Capitol Hill: operators at NRA public-affairs confab offer pro-business message for election year
  by Paul Frumkin
• Black-eyed Pea operators sell chain to focus on Mexican concept's growth
  by Dina Berta
• Man with monopoly on stupidity tries to buy meal will fake money
  by Paul King
• Adapting to American tastes
  by Michael Anstendig
• Rosenfeld replaces retiring Bru at Frito-Lay
• Sobik's Subs launching promo for sandwich line
• Burger King comps increase 5.1% in August
• What's hot in: San Juan, Puerto Rico
  by Bret Thorn
• Union in L.A., S.F., D.C. OKs strikes amid talks
• Susan Ralston
  by Carolyn Walkup
• Lawyers, activists 'chew the fat' about legal action at obesity confab
  by Bret Thorn
• Hot tip: social ritual of tipping is fraught with anxiety, guilt, even criminal charges
  by Richard Martin
• Cargill finishes $19M upgrade; beefs up meat quality and safety
  by Milford Prewitt
• Basic American invests in naturally potatoes
• Morton's inks leases for new branches in 5 states
• Zaxby's TV, radio spots focus on food taste, customer 'buds'
• Hispanic trade shows to feature marketing confabs
• Rare promotes 2 as new Bugaboo, Grille prexies
• Culinary research & development conference
• Timber Lodge returns to regional roots after CKE's sale to mgmt
  by Carolyn Walkup
• Sound financial planning, good management can equate to a multiplication of dining tables
  by Blair Vago
• Rajesh Bhardwaj
  by Bret Thorn
• Nine
• Starbucks Coffee hires Lopez as global products chief
• The Sebastian Gray Experience
• Report forecasts 1.8m new jobs to open by 2014
• Balance & harmony: the next wave of Asian cuisines
  by Bret Thorn
• Prominent food scribes quit Beard Awards panel
• Quality dining 3rd-Q income up, restates EPS for 1st, 2nd quarters
• Alex Padilla: Honduran chef crosses into Mexican territory
  by Bret Thorn

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