Bibliography for: "Food critic Mariani names top eateries"

"Food critic Mariani names top eateries". Nation's Restaurant News. FindArticles.com. 06 Dec, 2009. http://findarticles.com/p/articles/mi_m3190/is_42_36/ai_93318998/

Nation's Restaurant News

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Articles in Oct 21, 2002 issue of Nation's Restaurant News

• HMSHost eyes $115 million payoff from rest-stop pact
• Lighting up snuffs out chance of working at Iowa eatery
  by Dina Berta
• National standards for kitchen regulations a cost-saver for restaurants
  by Gary Bensky
• Not in our cultural backyard, Oaxacans tell McDonald's
• NPDFoodworld study: breakfast picks changing
• Russert keynote hits on terrorism, homeland security
  by Robin Lee Allen
• Operators, suppliers hit links at annual golf tourney
• Einstein Bros. college debuts boost New World
• Calendar of events
• Mich. operator sues 5 over 9/11 cheering rumor
• Delaware North Park Services
• CPK chiefs Flax, Rosenfield prepare debut of L.A. Food Show concept
  by Richard Martin
• RTM Restaurant Group rewards nine supervisors with Lexus autos
• Eagle Group taps Dorris as territory manager
• Where there's smoke there's fire … and flavor as chefs come up with saucy variations for barbecue
  by Paul Frumkin
• Jamba Juice rolls out seasonal drinks
• Experts say focus on consumers drives growth
  by Amanda Mosle Friedman
• Attendees sample latest wares at Supplier Exchange
• Starbucks units post 9% same-store rise in Sept
• Applebee's gets court nod to buy back 21 D.C. units
• NRA, USDA collaborate on international growth
• Lemaire
• Panel OKs workers' comp for 2nd-hand-smoke claim
• Potbelly to award $1,000 to best belly-busting diner
• Bon Appetit Management Co
• Italy fights for sole right to claim 'That's Italian!'
• Comfort
• Industry takes on nutrition advocates at 'Great Debate'
  by Richard Martin
• EAT & EAR Awards salute best in advertising
• Dave & Buster's extends merger deadline to Nov
• Wendy's franch. Meritage posts 11.8% net increases
• AOL TW fine-dining slate adds new Kunz concept
• Aramark
• Ruby Tuesday deploys sales, service initiatives: chain reintroduces coupon program and increases staffing in effort to drive traffic
  by James Peters
• EEOC files lawsuit over English-only policy at Arizona diner
• CookTek names May quality-assurance director
• College student becomes youngest Cold Stone area developer
  by Dina Berta
• IACP grants scholarships for study abroad
• Hot Concepts! winners share tips for prospering in stagnant economy
  by Amy Zuber
• Well done: Beef Reception cruises along as partygoers sample food, fun
• Del Taco inks L.A. pact with Denny's franchisee
• Minimum wage, health care on agenda at NRA's Public Affairs confab
  by Paul Frumkin
• Smith & Wollensky chain slates Dallas expansion
• Edo's Squid
• EU clears BK sale, nixes Domino's antitrust angle
• Togo's adds seared-steak sandwich as limited-time offering
• Sodexho launches one contract, renews another
• Socialite turned homebody may use bakery as therapy
• Deviled eggs
• Culinary experts see dayparts eroding, bold food flavors, textures
  by Bret Thorn
• Profit by design: a new look may lead to increase in sales
  by Amanda Molse Friedman
• Outback, Carrabba's Sept. sales up 1.8%, 1.7%
• Bob Evans' Sept. sales dip 1.3% as prices rise 2.6%
• Inc 500 growth list names 8 private restaurant firms
• Eurest Dining Services
• N.Y. county's smoke ban sparks downstate furor
  by Paul Frumkin
• Sherry Ulsh promotes opportunities with BK Women's Leadership Forum
  by Dina Berta
• Expect to see vegetarian, special diets change the design of back-of-the-house
  by Foster Frable, Jr.
• Delacaseas
• Chefs Collaborative unveils consumer-dining guide
• Operators seeking customers find word-of-mouth best method
  by Carolyn Walkup
• Local chefs offer attendees a Taste of Orlando
• Smith & Wollensky store sales up 14.6% in 3rd-Q
• Denver, Salt Lake raise $$ to fight hunger at SOS events
• Rare names Pedra prexy of Bugaboo Creek Steak
• Croaker's Spot
• Brand bundling booms as fast feeders exploit variety
  by Milford Prewitt
• Naked Fish seeks to hook families with Red Sauce revamps
  by Lori Lohmeyer
• New association provides hospitality-career resources to educators
• Middleby promotes Dei Dolori to brand prexy posts
• Tracey Hopkins: Museum Restaurant chef appreciates art of the meal
  by Paul King
• Davios Northern Italian Steakhouse
• Global expansion requires world of planning, panelists agree
  by Milford Prewitt
• Industry's HR efforts applauded at PAPA Awards
• Goodfella's Brick Oven inks Puerto Rico pact
• Starbucks, Target ink pact for in-store outlets
• Aramark lands London deal for theater group
• The Tobacco Co. restaurant
• AFC making casual-dining debut with new Tib's Grill
• 'Delicious One' keeps running in new Wienerschnitzel TV spots

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