Nation's Restaurant News

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Articles in Nov 27, 2006 issue of Nation's Restaurant News

• Hooters still projects $1 billion sales goal despite setbacks
  by Milford Prewitt
• Diner ducks tab and draws dishwashing detail from judge
  by Elisa Elan
• Enodis
• Coca-Cola Co
• Sticky Fingers makes campaign cleanup more appetizing
  by Elisa Elan
• Bob Evans posts increased net, sales and comps in 2nd Q
• 2006 Ad
• DayMark
• Tyson
• Chains join the quest for sustainable fish supplies: some operators struggle with mixed messages from environmental groups
  by Lisa Jennings
• Teaching employees English rewards employers with able, loyal staff
  by Bill Groux
• New Cracker Barrel slogan 'Comin" to 1,500 billboards
• MFHA, PepsiCo join forces for multicultural tool kit
• Alto-Shaam
• Hormel
• Court backs Islands chain in wage, hour class denial
• Perkins & Marie Callender's 3rd-Q sales jump post-merger
• Marzetti
• Death of an industry: a look at what's in store if food regulations continue
  by Milford Prewitt
• Industry giants: monthly comps reports are history
  by Sarah E. Lockyer
• Focus groups show minority children involved in dining decisions
• 2006 Ad
  by Alan J. Liddle
• Procter & Gamble
• Bunge
• Starbucks ends fiscal year with profit drop of 5.2% in 4th Q
• Gonzo lobster claws way out of tank and back into wild
  by Elisa Elan
• 2006 Ad
• Reser's
• Carolina Turkey
• Sugar Foods
• Porter House New York
  by Milford Prewitt
• 2006 Ad
• Sunkist
• Having words with Mike Schneider: co-founder and chief executive, The Loop Pizza Grill, bistro Aix
  by Jack Hayes
• Yum shakes up chain leadership to strengthen domestic sales
  by Carolyn Walkup
• Calendar of events
• Cheesecake recognized for pest management
• ACH Food Cos. Inc
• Brakebush Brothers
• Steak n Shake profit dips in 4th Q; same-store sales fall
• Reel food
• Sweet Street Desserts
• Triarc boosts 3rd-Q net, revs on year-ago RTM purchase
• BK licenses brand for retail food product line
• Raving Brands denies misrepresentation, fraud alleged in Mama Fu's franchisee suit
  by Jack Hayes
• Gielisse: control portions to fight obesity
  by Louise Kramer
• 2006 Ad
  by Alan J. Liddle
• The Beef Checkoff
• Vollrath
• Wendy's, Rare and Applebee's detail newest share buybacks
  by Sarah E. Lockyer
• Let them eat cake
• Shoes for Crews
• C.H. Guenther & Son
• Metromedia restructures, promotes two to exec. VP
• Centralization of all of a restaurant company's systems a sensible goal for the future, keynoter says
  by Paul Frumkin
• Leggett & Platt
• Private-equity firm Roark Capital purchases 385-unit Schlotzsky's Ltd. from Bobby Cox Cos
• Cornell law professor finds advantages in arbitration to settle employment suits
  by Dina Berta
• The mid-Atlantic's great catch: a bounty of seafood and vegetables makes for hearty meals on the East Coast
  by Bret Thorn
• J&J Snack Foods appoints eight new VPs
• Bush's
• Unilever Foodsolutions
• Landry's completes Joe's Crab Shack sale
• Study: college students regularly consume sweetened beverages
• Execs at FS/TEC forecast more guest interaction with tech tools
  by Lisa Jennings
• Chef Wangard explores health-oriented options at beach hotel
  by Louise Kramer
• Supplier panel discusses potential for Bushnell's self-service model and challenges of integration
  by Paul Frumkin
• Nestle
• McD says it's ready, but NYC hints at extended trans-fat-ban deadline: Taco Bell chain vows to switch to zero-trans-fat frying oils by April
  by Richard Martin
• Ignition interlocks will cut off alcohol sales by scaring your patrons into staying home
  by Richard Berman
• Aramark 4th-Q profit falls 18.8% on takeover, other charges
• NRN stock index
• Lamb Weston
• San Jamar
• Association sues S.F. over health insurance mandate
• CEO panel explains what the boss wants from IT and new tech tools
  by Lisa Jennings
• Conn. Restaurant Show attracts nearly 6,000
• J&J Snack Foods
• Panera Bread buys 51% stake in Paradise Bakery
• Lone Star, private-equity firm spar over pending buy

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