Nation's Restaurant News

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Articles in Dec 17, 2007 issue of Nation's Restaurant News

• Mix history, mixology, celebrity and shake
  by Stephen Beaumont
• Restaurants industry wins legal battles against menu labeling, 'no-match' letters
• New class of aggressive investors takes aim at smaller chains
  by Sarah E. Lockyer
• Family-dining leaders Bob Evans, Cracker Barrel post sales gains
• Casual-dining chain only restaurant ranked among best PA. employers
• Fred Tibbitts & Associates gathers industry leaders for awards dinner
• Aramark, Pittsburgh pirates team up to replace Ballpark's Outback eatery
• Openings
• Chocolate Overload Cake
• Growth in independent and chain restaurant support of online ordering
• Bugaboo Creek Steak House
• Checkers Drive-In Restaurants Inc
• Papa Murphy's International
• Plano
• Apple-Metro Inc
• Damon's Grill
• Trident Seafoods
• El over Mexico
• NYC mulls fire code rule changes for restaurants
• Yum: profit surge in China will lift earnings 10% in 2008
  by Sarah E. Lockyer
• California tortilla replaces punch cards with computer-based rewards program
• Merchants foodservice makes first acquisition
• 33-unit Arby's franchisee adopts solar water heating
• Chefs aren't sheepish about lamb: daring restaurateurs stick their necks out and feature cuts from shoulders to shanks
  by Pamela Parseghian
• McSKILLET burrito
• Mimi's Cafe
• Growing momentum of online training as underscored by Oak Brook, Ill.-based McDonald's Corp.'s agreement with the National Restaurant Association Educational Foundation to provide nearly 14,000 U.S. McDonald's restaurants with online access to the ServSaf
• Potbelly Sandwich Works
• Benihana Inc
• Daphne's Greek Cafe
• Cold Stone Creamery
• Todd Barnum, co-founder and chief executive of Max & Erma's, relinquished his role to co-president Robert Lindeman
• Industry toasts foodservice leaders with annual awards programs
• Manitowoc
• Cold Stone tests 'tart and tangy' Pinkberry-like item
• Deals abound in restaurant industry despite credit crunch
• Pub patron's gas pass smells so bad, customer ban put in place
• Charitable offerings
• The Farm on Adderley
  by Stephen Shuck
• Closings
• Ventura
• American Culinary Federation sets conference dates
• Weary roadrunner: coyote chills out in chi-town Quiznos cooler
• Dip made from charred Chiles scares Scotland yard into action
• When you ask what the percentage of diverse employees in your group is, some will say 30 percent, others will say 60 percent
  by Nicole Johnson-Reece
• Casual chains aim to drive sales with delivery, catering initiatives
  by Ron Ruggless
• Focus names retailing vet Roddy to head Schlotzsky's
• Blue Moon Mexican Cafe begins franchise push in Northeast
  by Stephen Shuck
• Cleveland range named 2007 Manufacturer of the Year
• NRA: commitment to food safety remains a top priority
  by Donna M. Garren
• Lackmann spearheads reopening of Hofstra's Universiity Club
• Hot foods
• Honey mustard snack wrap
• Increase in the number of restaurant company trials or rollouts of handheld, wireless terminals permitting full-service dining guests to swipe their own payment cards and alleviate concerns about possible card fraud
• Houlihan
• Hot Dog on a Stick
• Donatos Pizza
• The Patina Group
• J. Christopher: Dick Holbrook
• Mimi's Cafe
• The Beef Checkoff
• Goronkin leaves Famous Dave's to head Redstone
• AFDR's Meyne discusses '08 goals for DSR membership
  by Caroline Perkins
• Industry endured government regulations, lack of progress on key issues in '07
• Chefs find culinary inspiration in Calif. products during event
• New Togo's owners pledge to refocus on West Coast, halt co-branding of Dunkin'
  by Lisa Jennings
• Sonic 1st-Q same-store sales rise 2%-4%; co. will hit earnings target
• Operator aims to 'Boost' worker productivity, bottom line
  by Dina Berta
• Produce alliance adds Nassau, Bahamas member
• Group gives McD low grade for school report card ads
• Chez Lola
  by Stephen Shuck
• Pizza Angelo
• Heightened point-of-sale-system-upgrade activity among chains often spurred by their desire to initiate or improve above-store reporting and analysis
• Pizza Patron
• Pizza Delight Corp. Ltd
• PinkTaco LLC
• Cheddar's Casual Cafe
• Sodexho USA
• Caribou Coffee Co
• Cargill

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