Bibliography for: "Master inventor and salesman: Curtis Carlson"

Rick Van Warner "Master inventor and salesman: Curtis Carlson". Nation's Restaurant News. FindArticles.com. 29 Nov, 2009. http://findarticles.com/p/articles/mi_m3190/is_n13_v27/ai_13575242/

Nation's Restaurant News

View more issues:

Articles in March 29, 1993 issue of Nation's Restaurant News

• Calif. mulls food temp. regulations
• Shelly's Roasters forces Cluckers, Kenny Rogers, to change names
• Salmonella source remains mystery
• Congress, states introduce new franchising legislation
  by Robin Lee Allen
• Steak houses stampede Sunbelt market; steak wars heat up with 7 operations to open in Birmingham by year-end
  by Jack Hayes
• Starches in land of Dixie
  by Jack Hayes
• Franchising: matrix for the future
  by Milford Prewitt
• Pizza Hut tests chicken, shrimp, steak dinner line
• Menu price hikes flatten in Feb., government says
• Dimechkie quits as Wood Co. CEO
• Marketing, travel groups add synergy
  by Jack Hayes
• Tyson realigns staff in wake of acquisitions
• Everything on the table: plain talk about food and wine
  by Michael Schrader
• Pizza rivals square off with sweeter deals
  by Theresa Howard
• Remembering Fiori: a 'hard-working, fun-loving' restaurateur
  by Ron Ruggless
• Meat inspection proposal spurs price hike fears
  by Richard Martin
• Operators are all ears with new 800 numbers
  by Peter O. Keegan
• Juergen Bartels: setting profits in motion
  by Bill Carlino
• Richard Rivera: taking fun seriously
  by Ron Ruggless
• Country Kitchen: cooking up a global future
  by Carolyn Walkup
• CHPD cuts costs, maintains quality
  by Jack Hayes
• Fioriti shutters Sandro's in NYC
• Marriott reaches agreement in bondholders' class-A suit
  by Milford Prewitt
• Sizzler's profits plummet in 3rd quarter
• IHOP stacks up 'hot' results for 1992
• Slashing meal deductibility means trimming jobs
  by Richard E. Marriott
• Operators: 'get a handle on beer service!'
  by Mort Hochstein
• Master inventor and salesman: Curtis Carlson
  by Rick Van Warner
• Country Kitchen hotels: thinking continental
  by Carolyn Walkup
• 'Colonizing' the Far East
  by Robin Lee Allen
• KFC franchisees nix new contract
• Calif. mulls condom-machine bill
• Carl Karcher expects $11M 4th-Q loss
• ShowBiz Pizza's annual net jumps 34%
• Pepsi-Cola to invest $115M in Hungary
• Campbell buys British concern, sells plant
• Sizzler retains SMS for software services
• Superfoods: 300 recipes for foods that heal body and mind
  by Michael Schrader
• Industry fishes for market's solutions; Boston seafood show's attendees discuss strategies to bolster lagging margins
  by Peter O. Keegan
• Harley-Davidson revs up NY restaurant concept
  by Milford Prewitt
• Restaurateur-pols heat up LA's mayoral race
  by Richard Martin
• Cult of the brasserie
  by Florence Fabricant
• Minnetonka to Moscow: Carlson's growth challenge
  by Bill Carlino
• TGI Friday's: changing with the times
  by Ron Ruggless
• Stillman: Friday's filled a generation's need
  by Milford Prewitt
• Open-door training key to committed employees
  by Peter O. Keegan
• Friday's R & D: finding something for everyone
  by Peter O. Keegan
• Uncertainty clouds Dalts' prospects
  by Theresa Howard
• Friday's vs. Riese: court fight nears end
  by Milford Prewitt
• Radisson's chief thrives on adventure, diversity
  by Alan Liddle
• Chick's Natural roosts in N.C
• Norman Brinker hits the comeback trail; possible return to action for former chairman, chief executive ahead; new role up in the air
  by Ron Ruggless
• Nathan's Famous looks to expand, goes public
  by Robin Lee Allen
• Geoffrey Murray takes on the world with a Boom, Bang
  by Milford Prewitt
• Radisson goes globetrotting
  by Alan Liddle
• A sea of opportunity
  by Robin Lee Allen