Land of the fat-free

Prepared Foods, April, 2008

[ILLUSTRATION OMITTED]

To meet the growing need for foods with no trans fats, an ingredient company has remade a well-known favorite. Land O'Lakes Ingredient Solutions' Cheddease[R] Cheese Powders have been reformulated to eliminate partially hydrogenated oils (PHOs). In trans fat-free Cheddease products, high-oleic canola oil is used to replace PHOs, due to its clean taste and mouthfeel, and it is compatible with the organoleptic qualities of dairy ingredients. This provides excellent shelf stability and is perceived as healthy by consumers. Land O' Lakes Ingredient Solutions, www.landolakesingredientsolutions.com

COPYRIGHT 2008 BNP Media
COPYRIGHT 2008 Gale, Cengage Learning

 

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