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Tequila ice cream wins - Abstracts - Brief Article

An ice cream with tequila and lime flavors, along with sensory-enhanting ingredients, proved irresistible and won the "Best New Product" award at the 2003 Research Chefs Association (RCA) Annual Conference and Trade Show held recently in San Diego. Wynn Starr Flavors (WS) chefs demonstrated their creativity using the company's unique flavor technology and won over the many attendees who voted far them.

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The tequila and lime flavors are part of the company's tropical fruity line, which also includes mango-peach, guava, pina colada, papaya and kiwi. They work well in applications such as beverages, sorbets, ice cream and more. Wynn Starr Specialty Foods and Flavors, Roland Abate, 800996.7827, rabate@wynnstarr.com, wynnstarrflavors.com

Food & Beverage Industry

Tequila ice cream wins - Abstracts - Brief Article

Prepared Foods, May, 2003

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