Food Industry
Industry: Email Alert RSS FeedRhodiola rosea
Prepared Foods, Sept, 2000
Rhodiola rosea, a known adaptogen that increases the body's resistance to infection and promotes healing, is available as a standardized extract containing a broad range of the plant's active constituents. Fluid and powdered rhodiola extracts are excellent additions to energy formulas found in sports bars and beverages.
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The company's rhodiola rosea powdered extracts are standardized to both 1% salidroside and 2% rosavin via HPLC.
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