Dairy Foods

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Articles in Feb, 2001 issue of Dairy Foods

• Milk Vending Machines Going to School
• Paving the Way for ESL
  by Jaan Koel
• World's Most Advanced Cheese Plant
  by Henning Mortensen
• Universal Rotary Labeler
• Schneider Packaging Equipment Co
• Hood May Buy Crowley, Marigold
• Concerns Erupt Over MPC Imports
  by J. Mark Huffman
• Microfiltrating Milk
  by Donna Berry
• Using supercritical fluid extraction
• The Optec sensor
• Dean Scoops Up Baskin-Robbins Production
• A Watershed Year for Fluid Milk?
  by Dave Fusaro
• Tharp Young & On Ice Cream
• Natural green tea leaf powder
• The HC Series II
• Kraft Sells China
• Agriculture Committees Begin Filling Seats
  by J. Mark Huffman
• Dairy Ingredients Symposium
• Co-packer Pasco Brands
• The Cleaning-in-Place nozzle
• Milk Sales Show First Rise in Nine Months
• Glickman Looks Back
  by J. Mark Huffman
• Cheesy Bread Spread
  by Donna Berry
• Vitamin E
• The TCIP Pump
• Rulon Gardner
• A 'Wells'-Deserved Break
  by David Phillips
• The IFEC Packaging Oscars
• The EASI-63 rotary gravity filler
• ADM Cocoa Singapore
• Get Ready for "Chocolate: The Wilder Side of Milk II"
• Elderberry is a purpleblack
• Kozak Hands Over IDF Reins
• Marketing Milk: It's all in the Package
• Pallet Washer PWMV
• Quality Chekd Teams with Seco on Purchasing, Sand Hill for e-commerce
• People
• Ice cream and novelty manufacturers
• Linaroll
• Levelflex
• Letting Go
  by Dave Fusaro
• Pepsi Buys SoBe, Coke Takes Planet Java
• Quick and Easy in 2000
  by Deborah Staab
• Celsis
• Heat transfer technology
• Molds from WCB Ice Cream