Wines & Vines

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Articles in April, 2005 issue of Wines & Vines

• CAWG review of hang time research
• CWGGF raises $6,000 in raffle
• Oregon: TTB approves new AVAs
• Texas: Arlington beer and wine sales pass
• TVWA elects board
• Appointments at Moyno
• Washington: Ste. Michelle Wine Estates has good year
• Brown-Forman moves wine marketing operations
• Seguin Moreau upgrades facility; names CEO
• California Classics moves to California
• Washington: new billboard welcomes visitors
• Cellar scene
  by Tim Patterson
• New York: foundation unveils Wine Course
• WHO: advocating pro-control alcohol policy worldwide
  by Elisabeth Holmgren
• Behind the harvest numbers
• New hires at packaging designer
• Aussie winery forms U.S. importer/agency
• New Mexico: winemakers split on bill
• Texas wine today
  by Diane Teitelbaum
• Wireless sensor network helps grower produce better grapes
  by Michael Collins
• Maryland: industry calls for relaxing state laws
• "Organically grown grapes are a joke."
  by Marty Meeker
• Narbaitz joins Long Shadows
• Herbicide registered in California
• Round Hill becomes Rutherford Ranch
• New Mexico: industry seeking wine expert
• Syrah decline increasing?
  by Larry Walker
• Hand pruning spotlighted during competition
  by Jane Firstenfeld
• Fast and furious: rotary fermenters have fans and skeptics
  by Tim Teichgraeber
• Former Chalone exec joins Grateful Palate
• North Carolina: proposed law could prohibit parents from drinking
• Distributor expands with another acquisition
• A closer look
  by Larry Walker
• De Loach founders have new label
• 2004 Ad
• Bale construction turns straw into architectural gold
  by Jane Firstenfeld
• Lodi tasting room houses antiques collection
• Pennsylvania: wineries organize, boost marketing
• Accounting firm adds partner
• OXBO releases new harvester line
• Becker bucks the Texas tide
  by Dale Rice
• Utah: Park City festival featured no local wines
• Florida: governor supports ending ban on wine shipments
• "A very brave opinion to voice…."
  by Jan Palaggi
• Shafer goes 100% solar
• Colorado: vintner wants to open winery in lofty Vail
• Calendar
• Adelaida's old vine Pinot
  by Larry Walker
• Riedel selects rental distribution partner
• Can mechanical pruning make the cut in California?
  by Tina Caputo
• Bio-Terrorism Act compliance software
• New Mexico: lawmaker proposes alcohol sales ban for DUI offenders
• New York: grape crop down 27%
• Mayo tasting room pairs food and wine
• Vigneron introduces nitrogen flushing feature
• Vermont: legislators may redefine "farming"
• Vermont: EPA grantto reduce pesticide use
• Owl Ridge buys custom crusher
• Missouri: Onwueme is SMSU's new associate dean
• The 2005 Wines & Vines Annual Directory/Buyer's Guide is now available
• Try laser and ink jet coding from Videojet
• Food & Wine expands wine department
• Washington: Vinewise project to provide wine standards
• Intellect or disconnect? Why academics shouldn't score wine
  by Jeff Morgan
• Weak dollar helped export boom
• North Carolina: local firm developing antioxidant from Muscadine grapes
• "Truly organic retailers … think they are doing ecology a favor."
  by Sherrie Berry
• Connecticut: Chamard Vineyards penalized for infractions
• "How nice to have you on our side."
  by Ralph E. Kunkee
• Buonaccorsi promoted at Beringer Blass
• Awards to Ben Franklin
• Domaine Chandon wins legal squabble
• Stretch of the month
  by Tina Caputo
• Worldbeat
  by Larry Walker
• An education in drinking
  by Tina Caputo
• Amorim introduces synthetic cork alternative
• Subscribe free to beverage newsletter
• Nebraska: take-home wine bill unopposed
• "… the wine industry has been late to the dance again."
  by Ed King
• Harte promoted at Jewel Collection

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