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Articles in Oct, 2004 issue of Agricultural Research
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Mustard for pest control, not for your sandwich
by Jan Suszkiw -
Carotenoids from ethanol byproduct?
by Timothy D. Leathers -
A new way for chicken to come clean
by Sharon Durham -
Statue of Liberty goes green with soy-based elevator fluid
by Jan Suszkiw -
Saving bees: fungus found to attack Varroa mites
by Alfredo Flores -
Homing in on hopper hordes! ARS scientists learn more about mass migrations of grasshoppers—and how to prevent them
by Erin Peabody -
Chart helps us chow down on choline
by Juliette C. Howe -
To plow or not to plow? Balancing slug populations with environmental concerns and soil health
by Don Comis -
New sampling system helps growers improve cotton fiber properties
by Jim Core -
Low-dose pesticide stops termites
by Maria Guadalupe Rojas -
Effect of Salmonella on eggshell quality
by Sharon Durham -
Campylobacter: unmasking the secret genes of a food-poisoning culprit
by Marcia Wood -
Quelling Campylobacter: it takes a planet
by James A. Lindsay -
"D"creasing elders' slips and falls
by Rosalie Marion Bliss -
Rice genome helps put other cereals "on the map"
by Luis Pons -
Good news for goat's milk drinkers
by Louisa B. Tabatabai -
Making Campylobacter easier to count
by Sharon Durham -
Seeing air in a new light with LiDAR
by Luis Pons
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