Global Food Technologies Inc. Presents at Vietnam Fisheries International Exhibition (Vietfish2005) in Ho Chi Minh City, Vietnam

Market Wire, July, 2005

Global Food Technologies, Inc. (GFT), a privately held biotechnology company targeting the food safety market, announced today that it presented at the Vietfish2005 Seafood Show sponsored by The Vietnamese Association of Seafood Exporters and Producers (VASEP). This year's seafood show was attended by an estimated 20,000 visitors from over 50 countries.

Stan Bien, Global Food Technologies, Inc.'s Director of Operations for southeast Asia commented, "Vietfish2005 was a huge success for the company. The processing association (VASEP) did a tremendous job in sponsoring and promoting Global Food Technologies' presentation as 'The New Technology Seminar.' We were pleased with the turnout for the presentation and since the show we have been flooded with interest from seafood processors." He added, "We are now forming joint testing agreements with some of the largest seafood processors in Asia and we believe this will be the springboard for long term contracts with large volume producers."

About the Vietnamese Association of Seafood Exporters and Producers (VASEP)

VASEP is a non-governmental organization founded in 1998 to serve the Vietnamese seafood industry. The main role of VASEP is to promote the growth of Vietnam's seafood industry and to facilitate the smooth export of Vietnamese seafood products internationally. VASEP is a bridge that connects Vietnamese seafood producers to customers all over the world. VASEP also assists its members in seeking financial and technical assistance from various sources to upgrade quality standards and add value to their seafood products. This enables members to make their products more competitive in the world market.

About Global Food Technologies, Inc. (GFT)

GFT is a privately held Biotech Company with several innovative products in its pipeline. The Company is currently readying for commercialization, a bacteria elimination and shelf life technology for use by seafood processors worldwide. Seafood is the world's number contributor of foodborne illnesses and the Companies' proprietary BEST Seafood Processing System(TM) represents an environmentally friendly and cost effective system that eliminates disease causing bacteria from seafood products. The Company maintains offices in Hanford and Newport Beach California, engineering offices and R&D facility in Pocatello, Idaho, and branch offices in Santiago, Chile and Ho Chi Minh City, Vietnam.

Global Food Technologies Keith Meeks, President 113 Court Street Hanford, California 93230 Phone: (559) 589-0100 Fax: (559) 589-0111 Email Contact Executive Offices: 4100 Newport Place Newport Beach, California 92660