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Plan a poolside luau
Southern Living, Jul 2002 by Lewis, Alison
summer suppers
Dive into good times with our tropical--and doable--celebration.
Head poolside with an island-- themed party full of tropical selections. We used an array of ingredients, such as coconut, pineapple, and macadamia nuts, in these delicious recipes. All of them can be made ahead, so all you have to do the day of the party is put on your sunglasses and grill the chicken. ALISON LEWIS
LUAU MENU
(serves 6)
Fruit Punch
Macadamia-Mango Chicken
Peanut-Noodle Salad
Tropical Fruit Salad
Frozen Coffee Cooler
Banana-Coconut Ice Cream
MACADAMIA-MANGO CHICKEN
Mustard Sauce:
Mango Salsa:
MAKES 2 CUPS
FRUIT PUNCH
MAKES 12 CUPS
PEANUT-NOODLE SALAD
MAKES 6 TO 8 SERVINGS
BANANA-COCONUT ICE CREAM
MAKES 2-1/2 QUARTS
FROZEN COFFEE COOLER
TROPICAL FRUIT SALAD
MAKES 6 TO 8 SERVINGS
Copyright Southern Progress Corporation Jul 2002
Provided by ProQuest Information and Learning Company. All rights Reserved