What's cooking

0 Comments | Deseret News (Salt Lake City), Jan 25, 2006

Marguerite Henderson, 1529 Hubbard Ave., is offering "A Profusion of Pasta From Baked to Stuffed," Tuesday or Feb. 2, 6 p.m., $60; "Some Like it Hot!" Feb. 6 or Feb. 8, 6 p.m., $60 (582-9204 or margueritehenderson.com).

Ace Hardware Kitchen, 1075 N. 500 East, North Salt Lake, offers "Chocolate," Tuesday, 6:30 p.m., $10; "A Romantic Dinner For Two," Feb. 2, 6:30 p.m., $20; "Chinese Cooking," Feb. 9, 6:30 p.m., $10 (383-3838).

Gygi Culinary Institute, 3500 S. 300 West, offers "Sauces and Souffles," Thursday, 6:30 p.m., $45; and "Basic Cakes," Jan. 28, 10 a.m., $40 (268-3316).

Kitchen Kneads, 1211 N. Main, Logan, offers "Quick and Delicious Meals in Your Pressure Cooker," Thursday, 6:30 p.m., $25; "Easy Cinnamon Rolls and Chocolate Chip Cookies," Saturday, 11 a.m., $10; "Profusion of Pastas," Feb. 16, 6:30 p.m., $45 (435-752-9220 or luvtocook.com).

Wild Oats at Sugar House, 1131 E. Wilmington Ave., offers "Whole Grain Soups," Thursday, 7 p.m., free; "Conscious Cuisine," Tuesday, 6 p.m., $10 (359-7913).

Wild Oats at Fort Union, 6930 S. Highland Drive, offers "Superfoods -- Super You!" Tuesday, 7:30 p.m., free (733-9455).

Wild Oats at Jordan Landing, 3736 W. Center Park Drive, offers "Vegan Appetizers With Super Bowl Flair," Saturday, 2 p.m., free (495-4530).

Wild Oats at Park City, 1748 W. Redstone Center Drive, offers "Healthy Eating Made Delicious," Tuesday, 12:30 p.m., $15 (435-575- 0200).

For Your Kitchen, 3651 Wall Ave., Ogden, offers "Cake Basics," Saturday, 12:30 p.m., free; "Crepes Galore," Feb. 1, 6:30 p.m., free (866-1111 or www.fykitchen.com).

International Design Center, 615 W. 9400 South, Sandy, offers "A Romantic Dinner," Saturday, 11:30 a.m., $5; "Throw and Go Crockpot," Tuesday, 6:30 p.m. (748-2217).

E-mail: vphillips@desnews.com