What's cooking

0 Comments | Deseret News (Salt Lake City), Aug 8, 2007 | by Compiled by Valerie Phillips Deseret Morning News

Ace Hardware, 1075 N. 500 East, North Salt Lake, offers "Great Supper Salads," Thursday, 7 p.m., $15 (383-3838).

Kimball Distributing, 2233 S. 300 East, offers "Innovative Patio Dining," Friday, 6:30 p.m., $45; "Elegant Fusion," Aug. 15, 6:30 p.m., $55 (466-0569, jim@homecooks.net or cmooers@kimballinc.com).

Bosch Kitchen Center, 6265 Highland Drive, offers "Nutritional Juicing and Smoothies," Saturday, 10:30 a.m., free; "Homemade Ice Cream and Root Beer Cookies," Aug. 14, noon, free (272-9922).

Luv to Cook Kitchen Kneads, 1211 N. Main, Logan, offers "Candy Clay & Candy Melts," Aug. 11, 10 a.m., $15; "Strictly Tomatoes & Garden Herbs," Aug. 18, 11 a.m., $25 (435-752-9220 or luvtocook.com)

Thanksgiving Point, Lehi, offers "Quick Gourmet Backyard Bash," Saturday, 11 a.m., $15; "Sizzling Southwest," Aug. 14, 6:30 p.m., $35 (801-768-2300 or www.thanksgivingpoint.com).

Macey's, Sandy, offers "Dutch Oven Confetti Spaghetti," Thursday, 7 p.m., free; "Garden Harvest Dishes," Tuesday, 7 p.m., free (255- 4888).

Gygi Culinary Institute, 3500 S. 300 West, offers "Culinary Kids: Power-Packed Lunches" (ages 6-10), Tuesday, 10:30 a.m., $35; "Culinary Teens: Power-Packed Lunches" (ages 11-15), Tuesday, 1 p.m., $35; "Cooking With Herbs," University of Utah Lifelong Learning, Tuesday, 6 p.m., $60 (268-3316 or mindym@gygi.com).

Marguerite Henderson, 1529 Hubbard Ave., offers "Fresh From the Farmer's Market," Saturday or Aug. 25, 9 a.m., $60 per class (582- 9204 or www.margueritehenderson.com).

E-mail: vphillips@desnews.com