What's cooking

0 Comments | Deseret News (Salt Lake City), Oct 10, 2007 | by Compiled by Valerie Phillips Deseret Morning News

Ace Hardware, 1075 N. 500 East, North Salt Lake, offers "A Tour of Italy," Thursday, 6:30 p.m., $10; "Asian Impression," Oct. 18, 6:30 p.m., $18 (383-3838).

Gygi Culinary Institute, 3500 S. 300 West, offers "Playing With Sugar Part II" Oct. 17, 6 p.m., $49; "Culinary Kids: Spectacularly Spooky Specialties," for ages 6-12, Oct. 19, 2:30 p.m., $35; "Hearty Fall Soups," Oct. 19, 6 p.m., $49 (268-3316 or mindym@gygi.com).

Macey's, Sandy, offers "Dutch Oven Magic," Thursday, 6 p.m., free; "Spooky Delights From Junior League Cookbooks," Tuesday, 6 p.m., free (255-4888).

Bosch Kitchen Center, 6265 Highland Drive, offers "Hot Meals in Minutes With Pressure Cookers," Saturday, 10:30 a.m., free; "Specialty Holiday Breads," Tuesday, noon, free (272-9922).

House of Bread, 2005 E. 2700 South, offers "Crusty Breads," Monday, 7 p.m.; "Flat Breads," Oct. 22, 7 p.m.; "Everything Pumpkin," Oct. 29, 7 p.m. Cost is $32 for one class; $58 for two; $78 for all three (466-1758).

Marguerite Henderson, 1529 Hubbard Ave., offers "Fall Harvest Dinner Party," Monday, 6 p.m., $60; "One Singular Sensation," Oct. 23, 6 p.m., $60 (582-9204 or www.margueritehenderson.com).

University of Utah Lifelong Learning offers "Stock Options: Fabulous Stocks for Soups, Sauces and Stews," Oct. 23, 6 p.m., at Kimball Distributing, 2233 S. 300 East, $65 (587-5433 or www.lifelong.utah.edu).

Thanksgiving Point, Lehi, offers "Girls Just Wanna Have Fudge," Saturday, 11 a.m., $35; "Fall Harvest Dinner Party," Tuesday, 6:30 p.m., $35; "Seasonal Southwest," Oct. 17, 6:30 p.m., $35 (801-768- 2300 or www.thanksgivingpoint.com).

Kimball Distributing, 2233 S. 300 East, offers "Roast Chicken With Grapes, Chestnuts &Tarragon Butter," Friday, 6:30, $50; "Awesome Fall Menu," Oct. 17, 6:30 p.m., $50 (466-0569 or jim@homecooks.net or cmooers@kimballinc.com).

Luv to Cook Kitchen Kneads, 1211 N. Main, Logan, offers "New Marvelous Muffins," Tuesday, 6:30 p.m., $15; "Ease of Making Creative Bread," Oct. 18, 6:30 p.m., $25; "Winter Warm-Ups," Oct. 20, 11 a.m., $25 (435-752-9220 or luvtocook.com).

E-mail: vphillips@desnews.com