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0 Comments | Deseret News (Salt Lake City), Mar 11, 2009
Advance registration is required for the classes listed.
Lugano,3364 S. 2300 East, offers "Springtime Cuisine," April 11, 11 a.m., $55; "Secrets of Tuscan Cooking," May 16, 11 a.m., $55 (801- 412-9994).
Gygi Culinary Institute, 3500 S. 300 West, offers "Delicious Meets Nutritious: Cookbook Signing & Samples," March 14, 1-4 p.m., free; "Feed a Family of 4 for $160 Per Month Part 1," March 14, 2 p.m., $45; "Greek Pastries," March 21, 10 a.m., $49 or $80 for two; "The Food Nanny Rescues Dinner: Cookbook Signing & Samples," March 21, 1-4 p.m. free; "Family Comfort Favorites: Spring Fever Meal," March 21, 2 p.m., $49 (801-268-3316, mindym@gygi.com or www.gygi.com).
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Sunflower Farmers Market,6284 S. State, offers "RawSome ABCs With Shari Leiterman," March 14, noon, $10; "Super Sides Cooking Class," March 17, 6:30 p.m., $5; "Ching Farm Sanctuary Vegan April Fool's Cooking Class," March 22, 5 p.m., free (801-266-3556).
For Your Kitchen at the Newgate Mall,3651 Wall Ave., Ogden, offers "Cookin' Cajun," March 12, 6:30 p.m., $20; "Bread Basics: Whole Wheat," March 14, 11:30 a.m., $10; "Spring Into Cake Decorating," March 19, 6:30 p.m., $10; "Culinary Kids," March 21, 11:30 a.m., $15; "Breakfast, It's What's For Dinner!" March 25, 6:30 p.m., $15; "Spring Into Cake Decorating II," March 26, 6:30 p.m., $20 (801-866-1111 or classes@fykitchen.com).
Macey's, Sandy, offers "Discover Wheat," March 12, 7 p.m., free; "Dutch Oven Night," March 19, 7 p.m., free; "Easter Entertaining, March 24, 7 p.m., free; "Spring Brunches," March 31, 7 p.m., free (801-255-4888).
Lorken Food Finery, Gardner Village, offers "The Miracle Pan: Cast Iron Skillet," March 12, 6 p.m., $40; "Creme Brulee," March 21, 1 p.m., $30 (938-1982 or www.lorkenfoodfinery.com).
Thanksgiving Point,Lehi, offers "Tiramisu" March 14, 6:30 p.m., $40; "Chicken Again?" March 18, 6:30 p.m. $40; "Classic Sauces," March 19, 6:30 p.m., $40 (801-768-2300 or www.thanksgivingpoint.com).
Viking Cooking School at Kimball Distributing,2233 S. 300 East, offers a wide variety of classes. For a schedule, call 801-464-0113 or log on to vikingcookingschool.com.
Ace Hardware, 1075 N. 500 East, North Salt Lake, offers "Irish Foods With Bernhard Gotz," March 12, 6:30 p.m., $20; "Knife Care and Use," March 19, 6:30 p.m., $20 (801-383-3838).
John & Jennie's Bosch Kitchen Center,6261 Highland Drive, offers "Fresh Salsa Made With Your Pressure Cooker," March 14, 10:30 a.m., free; "Basic Bread & Coconut Rolls," March 17, noon, free; "Semolina Pasta," March 21, 10:30 a.m, free (801-272-9922 or www.jandjkitchen.com).
Sandy Bosch Kitchen Center,8940 S. 700 East, offers "Healthy Breakfast Class," March 14, 11 a.m., free; "Dinner Is Ready," March 18, noon, free; "Specialty Breads," March 21, 11 a.m., free; "Gourmet Pizza," March 25, noon, free (801-562-1212 or www.mykitchencenter.com).
E-mail: vphillips@desnews.com
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