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Seattle's slew of new restaurants thrills diners
[ILLUSTRATION OMITTED] Since the economy turned sour, nationally renowned chef John Howie has opened two new Seattle-area restaurants--a branch...
Nation's Restaurant News, 10/05/09 by Carol Tice · More from publication -
7 stay up late: for the right concepts, innovative approaches draw hungry night owls
7 stay up late: for the right concepts, innovative approaches draw hungry night owls.(The NRN 50 Opportunities KNOCKING) Several national chains,...
Nation's Restaurant News, 01/26/09 by Carol Tice · More from publication -
8 cater to their every need: chains get creative to capture lucrative special-event business
8 cater to their every need: chains get creative to capture lucrative special-event business.(The NRN 50 Opportunities KNOCKING) With...
Nation's Restaurant News, 01/26/09 by Carol Tice · More from publication -
28 reinvent your bar: upscale chains revitalize lounge areas to grab younger guests
28 reinvent your bar: upscale chains revitalize lounge areas to grab younger guests.(The NRN 50 Opportunities KNOCKING) Bar patrons at many...
Nation's Restaurant News, 01/26/09 by Carol Tice · More from publication -
The most important meal: many restaurant chains see the morning daypart as vital to future growth and have expanded their menus and operating hours to perk up a.m. sales
The most important meal: many restaurant chains see the morning daypart as vital to future growth and have expanded their menus and operating hours...
Nation's Restaurant News, 01/28/08 by Carol Tice · More from publication -
Fertile grounds: as more Americans seek higher-quality coffee, upscale brews nurture a growing specialty segment and drive incremental sales for chains
It couldn't be much simpler, just hot water and ground beans, but the humble cup of coffee continues to represent a dynamic opportunity to drive...
Nation's Restaurant News, 01/28/08 by Carol Tice · More from publication -
Generous operators raise the bar: creative philanthropists tap the power of hospitality to drum up publicity and dollars for the worthy causes in their communities
Richard Gonzmart thought more should be done to find a cure for cancer. For many restaurant owners, that desire translates into donating a dinner...
Nation's Restaurant News, 01/29/07 by Carol Tice · More from publication -
NORDSTROM ENDS ERA, LOOKS TO FUTURE.
Byline: CAROL TICE SEATTLE - Two longtime Nordstrom leaders capped 40-year careers at the company with an emotional farewell at the...
Footwear News, 05/29/06 by Tice, Carol · More from publication -
NORDSTROM UPPING DESIGNER OFFERINGS; DOLCE & GABBANNA AND OTHER MEN'S LABELS TO BE ADDED TO SELECT STORES THIS FALL SEASON.
Byline: CAROL TICE, Contributions by DAVID MOIN SEATTLE - Nordstrom will spice up its men's wear department with more designer brands this...
Daily News Record, 05/29/06 by Moin, David; Tice, Carol · More from publication -
RedBrick Pizza: fast-casual concept fires up franchise push to feed growing demand for upscale pies
RedBrick Pizza: fast-casual concept fires up franchise push to feed growing demand for upscale pies. If you phone RedBrick Pizza's Palmdale,...
Nation's Restaurant News, 05/15/06 by Carol Tice · More from publication
