Article Results (Showing 1 - 10 of 72) RSS Alert
-
Continuing trend education
Natural, stevia, students, cucumber flavor, cognitive health, cosmeceuticals, lower cost and "old fashioned" food science. This year's Institute of...
Prepared Foods, 07/01/09 by Claudia Dziuk O'Donnell · More from publication -
Early adaptor companies
I love street bazaars. Crowded stands entice onlookers by offering great values and unique wares, while noisy, jostling crowds seem more congenial,...
Prepared Foods, 05/01/09 by Claudia Dziuk O'Donnell · More from publication -
I Don't know
A number of years ago, I made a press stop at an exhibitor's booth during a trade show. At one point, somebody asked me a question, to which I...
Prepared Foods, 03/01/09 by Claudia Dziuk O'Donnell · More from publication -
Pondering private label
For as long as I can remember, the future of private (i.e., store) brands vs. those of consumer packaged goods (CPG) companies has been debated....
Prepared Foods, 01/01/09 by Claudia Dziuk O'Donnell · More from publication -
Restaurant customers
For Prepared Foods' readers (the processed, packaged foods industry), "restaurant customers" may well refer to industrial clients, e.g., restaurant...
Prepared Foods, 11/01/08 by Claudia Dziuk O'Donnell · More from publication -
Still blessed
This was a challenging editorial. The topic is socially, politically and economically complicated, and I'm aware of how unaware I am of its many...
Prepared Foods, 09/01/08 by Claudia Dziuk O'Donnell · More from publication -
Emerging healthy ingredients: staples to stars: industry respondents to the "2008 Prepared Foods' R&D Trends Survey: Functional Foods" show that interest in antioxidants, omega-3s, proteins, dietary fiber and other healthy ingredients remain
[ILLUSTRATION OMITTED] [ILLUSTRATION OMITTED] "Your mind. Your body. Your Total. 100% Calcium for your body. Antioxidants for your mind. And...
Prepared Foods, 09/01/08 by Claudia Dziuk O'Donnell · More from publication -
Ode to candy
As a child, I had a reputation for a sweet tooth. However, maturity plus the constant news stream on high-glycemic food issues eventually tempered...
Prepared Foods, 07/01/08 by Claudia Dziuk O'Donnell · More from publication -
Adding up additives
Clean labels are said to attract consumers. However, like so much with consumers, perceived wants may fit poorly with reality. Clean labels are...
Prepared Foods, 05/01/08 by Claudia Dziuk O'Donnell · More from publication -
Overview of overviews
This New Products Annual is packed with information on new product trends. I invite you to read the concise overviews of what is happening in baked...
Prepared Foods, 03/01/08 by Claudia Dziuk O'Donnell · More from publication
